Peanut Butter Collagen Granola

User Reviews

5

4 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Servings

    8 servings

  • Calories

    234 kcal

Peanut Butter Collagen Granola

Balanced, flavorful, and enjoyable—this recipe has it all.

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Ingredients

Servings
  • 2 cups rolled oats (192 grams)
  • 1/4 cup peanut butter 64 grams, Skippy Natural Creamy brand
  • 3 tbsp honey (1 1/2 fl oz)
  • 1 tbsp coconut oil (14 grams)
  • 20 grams collagen peptides Sports Research Grass-Fed brand
  • 1/2 tsp cinnamon
  • 1 tsp vanilla extract
  • 1 pinch salt
  • coconut flakes not included in nutrition info, optional, 1/4 cup

Instructions

  1. Pre-heat oven to 300 degrees. Line a baking sheet with SILPAT or parchment paper and set aside.
  2. Mix the oats, collagen, cinnamon, and salt until evenly combined.
  3. Add peanut butter, honey, and coconut oil to a small microwave safe bowl. Microwave for 30-45 seconds or until melted. Add vanilla extract and whisk until combined.
  4. Pour peanut butter mixture over dry ingredients and mix until you no longer see any powder and the oats are all coated.
  5. Spread granola mixture onto the lined baking sheet. It's okay to leave some chunks (not too big) so that you will end up with bigger chunks of granola.
  6. Bake for 10 minutes, then remove from the oven and toss the granola with a spatula. If adding coconut into the mixture, do it here. Return baking sheet to the oven for another 4-5 minutes. (Note: the granola should still look soft when you take it out of the oven!)
  7. Allow the baking sheet with granola to cool (on top of the hot oven if possible) for 20-30 minutes before serving or storing. It will crisp up during this time.

Notes

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Nutrition Information

Show Details
Serving 80grams Calories 234kcal (12%) Carbohydrates 26g (9%) Protein 9g (18%) Fat 11g (17%) Sodium 90mg (4%) Potassium 139mg (3%) Fiber 3g (12%) Sugar 8g (16%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 234 kcal

% Daily Value*

Serving 80grams
Calories 234kcal 12%
Carbohydrates 26g 9%
Protein 9g 18%
Fat 11g 17%
Sodium 90mg 4%
Potassium 139mg 3%
Fiber 3g 12%
Sugar 8g 16%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

4 reviews
Excellent

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