Peanut Butter Confetti Squares
User Reviews
5
Peanut Butter Confetti Squares
Description
This recipe creates a chilled, sweet confection by combining butterscotch chips, creamy peanut butter, and butter over gentle heat until smooth. Once removed from heat and flavored with vanilla extract, the mixture is cooled briefly before folding in most of the rainbow mini marshmallows for bursts of chewy sweetness inside. This confetti-studded batter is pressed into a lined pan, topped with remaining marshmallows, and refrigerated for a couple of hours to firm up.
The squares have a smooth, creamy texture punctuated with soft marshmallow pieces. The butterscotch adds caramel undertones that complement the peanut butter’s nutty, salty flavor. Cold chilling ensures they cut cleanly into portions and hold their shape.
These squares can be served as a fun, colorful dessert or sweet snack and are easily portioned for sharing. Their make-ahead, no-bake nature simplifies preparation and cleanup for casual occasions.
Ingredients
- cooking spray
- 2 cups butterscotch chips
- 1 cup peanut butter
- 4 tablespoons butter
- 1 teaspoon vanilla extract pure
- 10 ounces mini marshmallows rainbow
Instructions
- Line an 8x8 baking pan with parchment paper.
- In a medium pot on medium heat, whisk together the butterscotch chips, peanut butter and butter for 2 minutes until smooth.
- Turn off the heat, whisk in the vanilla extract and let cool for 15 minutes.
- Fold in 3/4 of the marshmallows and pour into the baking pan, then sprinkle the remaining marshmallows on top and press them into the mixture to adhere them.
- Place the baking pan into the refrigerator for at least 2 hours before cutting into 12 pieces and serving.
Nutrition Information
Show DetailsNutrition Facts
Serving: 12Servings
Amount Per Serving
Calories 349 kcal
% Daily Value*
| Calories | 349kcal | 17% |
| Carbohydrates | 50g | 17% |
| Protein | 5g | 10% |
| Fat | 16g | 25% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 7g | 35% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 13mg | 4% |
| Sodium | 252mg | 11% |
| Potassium | 125mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 39g | 78% |
| Vitamin A | 145IU | 3% |
| Calcium | 14mg | 1% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.