Peanut Butter Cookies

User Reviews

4.3

12 reviews
Good
  • Prep Time

    10 mins

  • Cook Time

    8 mins

  • Total Time

    18 mins

  • Servings

    36 cookies

  • Calories

    107 kcal

  • Course

    Dessert

  • Cuisine

    American

Peanut Butter Cookies

There's something so comforting about Peanut Butter Cookies made with organic milk. Maybe that's why this recipe has been our family's favorite for years!

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Ingredients

Servings
  • 1 ¾ cup all-purpose flour organic
  • ¾ teaspoon baking soda
  • ¾ teaspoon salt sea salt
  • ¾ cup peanut butter organic
  • ½ cup butter at room temperature, Horizon Organic brand, unsalted
  • ¾ cup brown sugar organic
  • ½ cup Organic Sugar
  • 1 egg Horizon Organic brand
  • 1 ½ teaspoons vanilla extract pure
  • 3 tablespoons milk Horizon Organic brand, 2%

Instructions

  1. Preheat oven to 375 degrees F. Line baking sheets with a silicone mat or parchment paper then set aside.
  2. In a medium mixing bowl, stir together the flour, baking soda, and salt. Set aside.
  3. In the bowl of a stand mixer (or a large mixing bowl using a hand mixer) beat together the peanut butter and Horizon Organic Butter until smooth. Scrape the sides of the bowl.
  4. Add the sugars to the peanut butter and beat until combined. Add the Horizon Organic Egg, vanilla, and Horizon Organic Milk and mix until smooth. Scrape the sides of the bowl.
  5. Add the dry ingredients to the wet ingredients in two additions, mixing until just combined after each addition.
  6. Divide the cookie dough balls using a 1 tablespoon measuring spoon. Roll each portion of dough into a 1-inch ball and place on the prepared baking sheets 2-inches apart from each other. (The cookies will spread during baking.)
  7. Using a fork, gently press down on the dough ball with the tines until cookie is halfway flattened. Turn the fork 90 degrees and press down again to make a criss-cross pattern in the dough. Repeat with remaining dough.
  8. Bake cookies for 7 to 8 minutes or until set. Carefully remove from the oven and cool on the pans for 5 minutes. Transfer to a wire rack to cool completely.

Nutrition Information

Show Details
Calories 107kcal (5%) Carbohydrates 13g (4%) Protein 2g (4%) Fat 5g (8%) Saturated Fat 2g (10%) Cholesterol 11mg (4%) Sodium 100mg (4%) Potassium 50mg (1%) Sugar 7g (14%) Vitamin A 85IU (2%) Calcium 10mg (1%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 36cookies

Amount Per Serving

Calories 107 kcal

% Daily Value*

Calories 107kcal 5%
Carbohydrates 13g 4%
Protein 2g 4%
Fat 5g 8%
Saturated Fat 2g 10%
Cholesterol 11mg 4%
Sodium 100mg 4%
Potassium 50mg 1%
Sugar 7g 14%
Vitamin A 85IU 2%
Calcium 10mg 1%
Iron 0.4mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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4.3

12 reviews
Good

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