Peanut Butter Cracker Sandwiches
User Reviews
5
Peanut Butter Cracker Sandwiches
Description
The Peanut Butter Cracker Sandwiches recipe uses plain snack crackers, a thin layer of smooth peanut butter, and vegan chocolate chips melted into a coating. Each sandwich is dipped into the chocolate and chilled on parchment paper until the coating is set, creating a cool, crisp exterior enclosing the creamy filling and crunchy cracker. Including crushed nuts as decoration adds a nutty crunch and visual appeal. Variations include substituting graham crackers or adding jellies or banana slices to the filling for extra flavor and substance. This recipe yields a fun, chilled sweet snack best kept refrigerated until serving.
Ingredients
- 1 ¼ cups vegan chocolate chips
- ¼ to ½ cup peanut butter smooth
- 1 snack crackers like Ritz or Late July, sleeve
- nuts for decoration (optional, crushed, or sprinkles
Instructions
- Create peanut butter sandwiches using peanut butter and crackers. Keep the peanut butter on the thinner side.
- Melt the vegan chocolate chips and line a baking tray with parchment paper.
- Dip each peanut butter sandwich into the vegan chocolate and line them up on the baking sheet.
- After coating all the cookies, put the tray into the fridge for 30-45 minutes. Keep chilled until you serve.
Notes
- For a different look and flavor, consider using vegan white chocolate as the coating or for drizzling decoration.
- Sprinkling sea salt flakes on the chocolate adds a complimentary salty note to balance the sweetness.
- Adding jelly inside the peanut butter sandwich is an option for those who enjoy a peanut butter and jelly combination.
- Including sliced bananas in the filling adds freshness and makes the sandwiches more substantial.
- Round crackers can be replaced with slightly sweet graham crackers as a variation.
- Once coated and chilled, insert bamboo skewers to create sandwich pops, making them easier and less messy to eat.
Nutrition Information
Show DetailsNutrition Facts
Serving: 12patties
Amount Per Serving
Calories 127 kcal
% Daily Value*
| Calories | 127kcal | 6% |
| Carbohydrates | 13g | 4% |
| Protein | 3g | 6% |
| Fat | 9g | 14% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 1g | 50% |
| Sodium | 27mg | 1% |
| Potassium | 35mg | 1% |
| Fiber | 2g | 8% |
| Sugar | 9g | 18% |
| Calcium | 27mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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