Peanut Butter Frosting
User Reviews
5.0
24 reviews
Excellent
Peanut Butter Frosting
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Peanut Butter Frosting is rich and creamy, made with ONLY 4 pantry ingredients and ready in under 10 minutes!
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Ingredients
- 1 1/2 cups unsalted butter , softened
- 1 1/2 cups creamy peanut butter
- 6 cups powdered sugar
- 1/2 cup whole milk
Instructions
- To your stand mixer add the butter and peanut butter and beat on medium speed for 2 minutes until fully combined.
- Lower the speed to low and add in the powdered sugar 1 cup at a time, alternating with 2 tablespoons of milk (starting and ending with sugar) until light and fluffy, about 2-3 minutes.
Notes
- * Do not use natural peanut butter.
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- Note: click on times in the instructions to start a kitchen timer while cooking.
Nutrition Information
Show Details
Calories
316kcal
(16%)
Carbohydrates
33g
(11%)
Protein
4g
(8%)
Fat
19g
(29%)
Saturated Fat
9g
(45%)
Cholesterol
31mg
(10%)
Sodium
78mg
(3%)
Potassium
114mg
(3%)
Sugar
31g
(62%)
Vitamin A
365IU
(7%)
Calcium
16mg
(2%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 24servings
Amount Per Serving
Calories 316 kcal
% Daily Value*
| Calories | 316kcal | 16% |
| Carbohydrates | 33g | 11% |
| Protein | 4g | 8% |
| Fat | 19g | 29% |
| Saturated Fat | 9g | 45% |
| Cholesterol | 31mg | 10% |
| Sodium | 78mg | 3% |
| Potassium | 114mg | 2% |
| Sugar | 31g | 62% |
| Vitamin A | 365IU | 7% |
| Calcium | 16mg | 2% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
24 reviews
Excellent
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