Peanut Butter Granola

User Reviews

5.0

30 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    35 mins

  • Servings

    9 Servings (About 4 1/2 cups of granola)

  • Course

    Breakfast

  • Cuisine

    American

Peanut Butter Granola

Perfect for any time of day, this recipe delivers great flavor effortlessly.

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Ingredients

Servings
  • cup creamy peanut butter
  • cup honey or pure maple syrup
  • 1 teaspoon vanilla
  • 2 tablespoons coconut oil
  • Pinch of salt
  • 1 cup chopped toasted nuts (almonds, peanuts, etc)
  • 3 cups old-fashioned rolled oats
  • ½ cup mini chocolate chips optional
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Instructions

  1. Preheat the oven to 325 degrees F.
  2. Line a large, rimmed baking sheet with parchment paper and lightly grease the parchment with nonstick cooking spray.
  3. in a bowl (for the microwave) or in a saucepan (for the stove), combine the peanut butter, honey, vanilla, coconut oil and salt. Melt over low heat until the ingredients are smooth and well-combined.
  4. In a large bowl, toss together the nuts and oats.
  5. Pour the peanut butter mixture over the dry ingredients, stirring with a wooden spoon until evenly coated - the overall granola mixture won't be overly wet once combined so don't fret.
  6. Spread the granola into an even layer on the prepared baking sheet.
  7. Bake for 15-20 minutes, tossing once or twice during the baking time.
  8. Let the granola cool on the baking sheet (it will get crispier as it cools). If desired, stir the mini chocolate chips into the granola after it has cooled completely. Store in an airtight container at room temperature for up to two weeks.

Notes

  • Adaptable: you can leave the nuts out completely, if desired (same with the chocolate chips) or change it up and add in other ingredients you may enjoy like cacao nibs, other nuts or seeds, and whatever else your heart desires. Just try to keep the general ingredient amounts the same.

Nutrition Information

Show Details
Serving 1 Serving Calories 376kcal (19%) Carbohydrates 36g (12%) Protein 12g (24%) Fat 23g (35%) Saturated Fat 5g (25%) Sodium 46mg (2%) Fiber 7g (28%) Sugar 13g (26%)

Nutrition Facts

Serving: 9Servings (About 4 1/2 cups of granola)

Amount Per Serving

Calories kcal

% Daily Value*

Serving 1 Serving
Calories 376kcal 19%
Carbohydrates 36g 12%
Protein 12g 24%
Fat 23g 35%
Saturated Fat 5g 25%
Sodium 46mg 2%
Fiber 7g 28%
Sugar 13g 26%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

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Overall Rating

5.0

30 reviews
Excellent

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