Peanut Butter Honey Truffles

User Reviews

4.6

33 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    35 mins

  • Servings

    15 servings

  • Calories

    74 kcal

  • Course

    Dessert

  • Cuisine

    American

Peanut Butter Honey Truffles

Peanut Butter Honey Truffles with Coconut - a simple, unprocessed, healthy snack for a burst of sweet protein between meals. Kosher, pareve.

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Ingredients

Servings
  • 1/4 cup oats
  • 1/2 cup natural unsweetened peanut butter
  • 1/4 cup honey (you can use 3 tbsp for a less sweet flavor)
  • 1/2 teaspoon vanilla
  • Pinch salt (if your peanut butter already has salt, skip this)
  • 2-3 tablespoons dried shredded coconut
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Instructions

  1. Pulse the oats in a blender for 30-45 seconds till they become a powdery flour.
  2. In a mixing bowl, stir together peanut butter, honey, vanilla, salt and oat flour.
  3. Roll the peanut butter mixture into 1-inch balls.
  4. Roll each ball in dried coconut to coat.Place truffles in the refrigerator. Chill for at least 30 minutes.
  5. Serve cold. Store truffles in the refrigerator.

Nutrition Information

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Calories 74kcal (4%) Carbohydrates 8g (3%) Protein 2g (4%) Fat 3g (5%) Saturated Fat 1g (5%) Sodium 47mg (2%) Potassium 70mg (2%) Sugar 5g (10%) Calcium 4mg (0%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 15servings

Amount Per Serving

Calories 74 kcal

% Daily Value*

Calories 74kcal 4%
Carbohydrates 8g 3%
Protein 2g 4%
Fat 3g 5%
Saturated Fat 1g 5%
Sodium 47mg 2%
Potassium 70mg 1%
Sugar 5g 10%
Calcium 4mg 0%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.6

33 reviews
Excellent

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