Peanut Butter Oatmeal Chocolate Chip Cookies
User Reviews
4
Peanut Butter Oatmeal Chocolate Chip Cookies
Description
The recipe starts by creaming softened butter, peanut butter, and sugars until light and fluffy, providing a rich, creamy base. An egg and vanilla extract are added to bind and flavor the dough. Dry ingredients include flour, old fashioned oats, baking soda, and salt, which are incorporated gradually to maintain texture. Mini and regular chocolate chips are folded into the dough, distributing chocolate throughout.
Upon baking at 350°F for exactly eight minutes, the cookies develop a chewy texture with slightly crisp edges. Allowing the cookies to set on the baking sheet before transferring helps them firm up properly. These cookies offer a balance of creamy peanut flavor, the chewiness of oats, and sweetness from chocolate chips.
They store well in an airtight container for up to five days, making them convenient for preparing in advance or sharing.
Ingredients
- 1/2 cup butter softened
- 1/2 cup peanut butter
- 3/4 cup brown sugar
- 1/4 cup white sugar
- 1 large egg
- 2 teaspoons vanilla
- 1 cup flour
- 3/4 cup old fashioned oats
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 3/4 cup mini chocolate chips
- 1/2 cup chocolate chips regular
Instructions
- Preheat oven to 350 degrees and line a cookie sheet with parchment paper.
- In the bowl of a stand mixer, cream together the butter, peanut butter, and sugars until light and fluffy. Beat in the egg and vanilla.
- In a medium bowl, combine the flour, oats, baking soda, and salt. Gradually add to the creamed mixture and beat until well combined.
- Stir in the chocolate chips.
- Use a medium cookie scoop to drop dough onto baking sheet 2 inches apart. Bake for 8 minutes exactly.
- Let the cookies set on the baking sheet for 5 minutes to set up before transferring to a wire cooling rack.
- Store in an airtight container for up to 5 days.
Nutrition Information
Show DetailsNutrition Facts
Serving: 30cookies
Amount Per Serving
Calories 145 kcal
% Daily Value*
| Serving | 1cookie | |
| Calories | 145kcal | 7% |
| Carbohydrates | 17g | 6% |
| Protein | 2g | 4% |
| Fat | 7g | 11% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 15mg | 5% |
| Sodium | 110mg | 5% |
| Potassium | 66mg | 1% |
| Sugar | 11g | 22% |
| Vitamin A | 115IU | 2% |
| Calcium | 17mg | 2% |
| Iron | 0.7mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.