Peanut Butter Oatmeal Cookies
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6 reviews
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Peanut Butter Oatmeal Cookies
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Peanut Butter Oatmeal Cookies loaded with chocolate chips and salty peanuts for a fantastic cookie treat!
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Ingredients
- 1 1/2 cups rolled oats old-fashioned
- 1/4 cup flour
- 1/2 teaspoon baking soda
- 1/2 cup butter
- 1 cup light brown sugar packed
- 1/4 cup peanut butter natural
- 1 large egg
- 1 teaspoon vanilla extract pure
- 1 cup peanuts very coarsely chopped is desired, salted, whole
- 1 cup semisweet chocolate chips
Instructions
- Preheat your oven to 350 °F. Line two baking sheets with parchment paper and set aside.
- Mix the oats, flour and baking soda together in a small bowl and set aside.
- Place the butter and brown sugar into a bowl. Beat with a stand mixer or hand mixer until the mixture is pale and fluffy, then add in the peanut butter. Beat in completely. Beat in the egg completely, then add the vanilla and mix until combined.
- Add the oat mixture and mix until just combined, then add the peanuts and chocolate chips. Stir until combined into the mixture.
- Drop by heaping tablespoon onto the prepared baking sheets.
- Bake cookies, rotating sheets halfway through, until golden brown, about 9 -11 minutes.
- For softer cookies, make sure they are slightly underbaked and then cool them on the sheets completely. If you don't cool them on the sheets they WILL fall apart!
- For crispier cookies, bake them another 2-3 minutes until golden brown and crispy. Remove and cool on the sheets, then remove to a cooling rack.
Notes
- Nutritional values may vary.
Nutrition Information
Show Details
Calories
191kcal
(10%)
Carbohydrates
19g
(6%)
Protein
4g
(8%)
Fat
12g
(18%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
2g
(12%)
Monounsaturated Fat
4g
(20%)
Trans Fat
1g
(50%)
Cholesterol
18mg
(6%)
Sodium
102mg
(4%)
Potassium
143mg
(3%)
Fiber
2g
(8%)
Sugar
12g
(24%)
Vitamin A
133IU
(3%)
Calcium
25mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24Serving
Amount Per Serving
Calories 191 kcal
% Daily Value*
| Calories | 191kcal | 10% |
| Carbohydrates | 19g | 6% |
| Protein | 4g | 8% |
| Fat | 12g | 18% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 1g | 50% |
| Cholesterol | 18mg | 6% |
| Sodium | 102mg | 4% |
| Potassium | 143mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 12g | 24% |
| Vitamin A | 133IU | 3% |
| Calcium | 25mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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6 reviews
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