Pecan Coconut Banana Bread Recipe
User Reviews
5
Pecan Coconut Banana Bread Recipe
Description
Pecan Coconut Banana Bread blends ripe mashed bananas with vanilla yogurt and vegetable oil to create a moist base. The dry ingredients include all-purpose flour, granulated sugar, baking soda, salt, chopped pecans, and coconut flakes, stirred together and gently combined with the wet mixture to avoid overmixing and a dense texture.
The streusel topping, made from flour, brown sugar, butter, additional coconut flakes, and pecans, is sprinkled over the batter before baking. This results in a sweet, nutty crust contrasting with the soft inside. Baking in a greased loaf pan at 350°F yields a tender loaf with a clean toothpick test for doneness.
Ingredients
- ½ cup vanilla yogurt
- 1 egg
- 3 medium banana mashed, about 1 ⅓ cups
- 3 tablespoons vegetable oil
- 1 ⅓ cup all-purpose flour
- ½ cup granulated sugar
- 1 teaspoon baking soda
- ¼ teaspoon salt
- ½ cup pecans chopped
- ½ cup coconut flakes
Streusel Topping
- 3 tablespoons all-purpose flour
- 3 tablespoons brown sugar
- 2 tablespoons butter
- 2 tablespoons coconut flakes
- 2 tablespoons pecans chopped
Instructions
- Preheat oven to 350°F. Grease a 9×5 loaf pan.
- In a large bowl combine flour, sugar, baking soda, salt, pecans and coconut.
- In a separate bowl, combine yogurt, egg, oil and bananas. Add to flour mixture and stir just until moistened. Do not overmix. Pour into prepared pan.
- Combine topping ingredients until crumbly and sprinkle over batter.
- Bake 55-65 minutes or until a toothpick comes out clean.
Nutrition Information
Show DetailsNutrition Facts
Serving: 8slices
Amount Per Serving
Calories 379 kcal
% Daily Value*
| Calories | 379 | 19% |
| Carbohydrates | 51g | 17% |
| Protein | 5g | 10% |
| Fat | 18g | 28% |
| Saturated Fat | 9g | 45% |
| Cholesterol | 28mg | 9% |
| Sodium | 269mg | 11% |
| Potassium | 289mg | 6% |
| Fiber | 3g | 12% |
| Sugar | 27g | 54% |
| Vitamin A | 150IU | 3% |
| Vitamin C | 4mg | 4% |
| Calcium | 45mg | 5% |
| Iron | 1.7mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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