Peppermint Bark Pretzels
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Peppermint Bark Pretzels
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Peppermint Bark Pretzels are a classic holiday treat of pretzel rods coated in melted chocolate and candy cane pieces. Make them in minutes!
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Ingredients
- 12 ounce pretzel rods , package
- 12 ounces semi-sweet chocolate chips , about 2 cups
- 6 ounces white chocolate melting disks , about 1 cup
- 1/4 cup candy canes , crushed
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Instructions
- Add the chocolate chips to a microwave-safe bowl and microwave for 30 seconds, then stir and microwave for 15 seconds.
- Stir until smooth, then pour into a tall, thin cup.
- Dip the pretzels into the melted chocolate, let excess chocolate drip off.
- Place them back onto the baking sheet and let harden.
- Add the white chocolate melting disks to a microwave-safe bowl and microwave for 30 seconds, then stir and microwave for 15 seconds.
- Dip the pretzels into the white chocolate chocolate, let excess chocolate drip off.
- Holdover the bowl of crushed candy canes and sprinkle on the candy while slowly spinning pretzels.
- Place them back onto the baking sheet and let harden.
Nutrition Information
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Calories
116kcal
(6%)
Carbohydrates
15g
(5%)
Protein
2g
(4%)
Fat
5g
(8%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
0.3g
Monounsaturated Fat
2g
Trans Fat
0.01g
Cholesterol
2mg
(1%)
Sodium
122mg
(5%)
Potassium
88mg
(3%)
Fiber
1g
(4%)
Sugar
6g
(12%)
Vitamin A
6IU
(0%)
Vitamin C
0.2mg
(0%)
Calcium
18mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 36pretzels
Amount Per Serving
Calories 116 kcal
% Daily Value*
| Calories | 116kcal | 6% |
| Carbohydrates | 15g | 5% |
| Protein | 2g | 4% |
| Fat | 5g | 8% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 0.3g | 2% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 2mg | 1% |
| Sodium | 122mg | 5% |
| Potassium | 88mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 6g | 12% |
| Vitamin A | 6IU | 0% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 18mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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