Easy Easter candy bark
User Reviews
5.0
9 reviews
Excellent
-
Prep Time
10 mins
-
Total Time
10 mins
-
Servings
12
-
Calories
261 kcal
-
Course
Dessert, Baked Goods
-
Cuisine
American
Easy Easter candy bark
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This easy Easter candy bark recipe is a fantastic treat to make for Easter and it's so easy, the kids can make it themselves!
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Ingredients
- 300 g approximately 10 oz milk chocolate, melted
- 300 g approximately 10 oz white chocolate, melted
- Speckled eggs/Candy eggs
- Crushed Easter eggs
- sprinkles of your choice
- mini marshmallows
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Instructions
- In a baking paper-lined tray/dish, swirl the two chocolates together.
- Sprinkle over all your toppings.
- Place in the fridge and set until firm.
- Break into pieces and serve.
- Store in an air-tight container in the fridge.
Nutrition Information
Show Details
Calories
261kcal
(13%)
Carbohydrates
29g
(10%)
Protein
2g
(4%)
Fat
16g
(25%)
Saturated Fat
9g
(45%)
Cholesterol
5mg
(2%)
Sodium
26mg
(1%)
Potassium
144mg
(4%)
Fiber
1g
(4%)
Sugar
27g
(54%)
Vitamin A
5IU
(0%)
Vitamin C
0.2mg
(0%)
Calcium
56mg
(6%)
Iron
0.8mg
(4%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 261 kcal
% Daily Value*
| Calories | 261kcal | 13% |
| Carbohydrates | 29g | 10% |
| Protein | 2g | 4% |
| Fat | 16g | 25% |
| Saturated Fat | 9g | 45% |
| Cholesterol | 5mg | 2% |
| Sodium | 26mg | 1% |
| Potassium | 144mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 27g | 54% |
| Vitamin A | 5IU | 0% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 56mg | 6% |
| Iron | 0.8mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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