Peppermint Creams

User Reviews

5.0

126 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • chill time

    15 mins

  • Total Time

    40 mins

  • Servings

    48 servings

  • Calories

    115 kcal

  • Course

    Dessert

  • Cuisine

    American

Peppermint Creams

Peppermint Creams have a white chocolate cream center with crushed peppermint, topped with semi-sweet chocolate and peppermint dust. Recipe from Bon Appetit, 1993.

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Ingredients

Servings
  • 1/2 cup heavy cream
  • 1 pound white chocolate chopped fine
  • 1 cup peppermint candies crushed, about 8 ounces, divided.
  • 12 ounces semi-sweet chocolate chopped.
  • 1/2 teaspoon peppermint extract
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Instructions

  1. Place 48 small candy cups on a sheet pan.
  2. Bring cream to a simmer in a medium saucepan. Remove from heat. Whisk in 1 pound white chocolate, until melted and smooth.
  3. Mix in crushed peppermint candies and peppermint extract. Fill a pastry bag or use a small spoon to fill candy cups about 2/3 full.
  4. Using a wet finger, smooth down the top of each peppermint cream. Refrigerate until set, about 15 minutes.
  5. While the peppermint creams are setting, Melt 12 ounces semi-sweet chocolate in a double boiler on in a bowl set over a pan or boiling water. Stir until smooth.
  6. Top each peppermint cream with 1/2 teaspoon of melted chocolate.
  7. Sprinkle each cup with remaining candy cane dust
  8. Chill candies until set, about 1 hour.
  9. Store in an airtight container in the refrigerator. Peppermint creams will stay fresh for about 2 weeks.

Nutrition Information

Show Details
Serving 1piece Calories 115kcal (6%) Carbohydrates 13g (4%) Protein 1g (2%) Fat 7g (11%) Saturated Fat 4g (20%) Polyunsaturated Fat 0.2g Monounsaturated Fat 2g Trans Fat 0.01g Cholesterol 5mg (2%) Sodium 10mg (0%) Potassium 70mg (2%) Fiber 1g (4%) Sugar 11g (22%) Vitamin A 43IU (1%) Vitamin C 0.1mg (0%) Calcium 25mg (3%) Iron 0.5mg (3%)

Nutrition Facts

Serving: 48servings

Amount Per Serving

Calories 115 kcal

% Daily Value*

Serving 1piece
Calories 115kcal 6%
Carbohydrates 13g 4%
Protein 1g 2%
Fat 7g 11%
Saturated Fat 4g 20%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 2g 10%
Trans Fat 0.01g 1%
Cholesterol 5mg 2%
Sodium 10mg 0%
Potassium 70mg 1%
Fiber 1g 4%
Sugar 11g 22%
Vitamin A 43IU 1%
Vitamin C 0.1mg 0%
Calcium 25mg 3%
Iron 0.5mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

126 reviews
Excellent

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