Peppermint Fudge

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    4 hrs 10 mins

  • Servings

    24 Pieces

  • Calories

    249 kcal

  • Course

    Dessert

  • Cuisine

    American

Peppermint Fudge

Easy Peppermint Fudge is a creamy rich white chocolate fudge recipe with crunchy candy cane pieces. The perfect treat for the holiday season!

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Ingredients

Servings
  • 24 ounces white chocolate chips
  • 14 ounces sweetened condensed milk
  • 1/8 teaspoon salt
  • 1 teaspoon peppermint extract
  • 1 1/2 cups Crushed peppermint candies , or candy canes

Instructions

  1. Line an 8x8 pan with foil and spray with vegetable oil spray.
  2. Add white chocolate chips, sweetened condensed milk and salt to a large saucepan on low heat.
  3. Stir until chocolate is melted.
  4. Turn off heat and add in peppermint extract.
  5. Mix in all but a small handful of the crushed peppermint candies.
  6. Spread into baking dish.
  7. Sprinkle on the remaining peppermint candies into the baking pan.
  8. Refrigerate for 4 hours before slicing.

Nutrition Information

Show Details
Calories 249kcal (12%) Carbohydrates 36g (12%) Protein 3g (6%) Fat 11g (17%) Saturated Fat 6g (30%) Cholesterol 12mg (4%) Sodium 59mg (2%) Potassium 142mg (4%) Fiber 1g (4%) Sugar 33g (66%) Vitamin A 53IU (1%) Vitamin C 1mg (1%) Calcium 103mg (10%) Iron 1mg (6%)

Nutrition Facts

Serving: 24Pieces

Amount Per Serving

Calories 249 kcal

% Daily Value*

Calories 249kcal 12%
Carbohydrates 36g 12%
Protein 3g 6%
Fat 11g 17%
Saturated Fat 6g 30%
Cholesterol 12mg 4%
Sodium 59mg 2%
Potassium 142mg 3%
Fiber 1g 4%
Sugar 33g 66%
Vitamin A 53IU 1%
Vitamin C 1mg 1%
Calcium 103mg 10%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

9 reviews
Excellent

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