Peppermint Ice Cream
User Reviews
5.0
117 reviews
Excellent
Peppermint Ice Cream
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Easy peppermint ice cream using sweetened condensed milk.
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Ingredients
- 14 ounce can sweetened condensed milk (not evaporated milk)
- 2 cups heavy cream
- 2 cups whole milk
- 35 peppermint candies crushed
- 2 teaspoons peppermint extract
Instructions
- Combine the sweetened condensed milk, cream, whole milk and peppermint extract in a bowl and mix until blended.
- Pour mixture into the freezer bowl of an ice cream maker.
- Follow instructions and churn until ice cream is soft set. Fold in crushed peppermint candies.
- Pour into a freezer safe container and freeze for several hours or overnight for firm ice cream.
Notes
- If you don't have an ice cream maker, follow these directions:
- Whip cream until soft peaks form.
- Blend whole milk and peppermint extract together.
- Fold milk mixture into whipped cream.
- Pour into a metal loaf pan and freeze for several hours.
- Remove and fold in crushed peppermint candies.
- Return to freezer until ice cream is firm.
Nutrition Information
Show Details
Serving
1serving
Calories
391kcal
(20%)
Carbohydrates
42g
(14%)
Protein
6g
(12%)
Fat
22g
(34%)
Saturated Fat
14g
(70%)
Polyunsaturated Fat
1g
Monounsaturated Fat
6g
Cholesterol
73mg
(24%)
Sodium
82mg
(3%)
Potassium
267mg
(8%)
Sugar
37g
(74%)
Vitamin A
885IU
(18%)
Vitamin C
1mg
(1%)
Calcium
204mg
(20%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 10servings
Amount Per Serving
Calories 391 kcal
% Daily Value*
| Serving | 1serving | |
| Calories | 391kcal | 20% |
| Carbohydrates | 42g | 14% |
| Protein | 6g | 12% |
| Fat | 22g | 34% |
| Saturated Fat | 14g | 70% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 6g | 30% |
| Cholesterol | 73mg | 24% |
| Sodium | 82mg | 3% |
| Potassium | 267mg | 6% |
| Sugar | 37g | 74% |
| Vitamin A | 885IU | 18% |
| Vitamin C | 1mg | 1% |
| Calcium | 204mg | 20% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
117 reviews
Excellent
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