Peppermint Ice Cream Dessert Recipe
User Reviews
5
Peppermint Ice Cream Dessert Recipe
Description
The Peppermint Ice Cream Dessert Recipe starts with a base of crushed Oreo cookies mixed with melted butter, pressed into a pan to form a firm crust. Over this, slightly softened peppermint ice cream is spread evenly, providing a refreshing minty layer. The dessert is topped with whipped topping, adding lightness and creaminess. After freezing to set all layers, it is served with a drizzle of hot fudge sauce and sprinkled with crushed candy canes to add a final burst of chocolate and peppermint crunch. The combination of the cool ice cream, crunchy Oreo base, and soft topping creates a balanced dessert with varied textures and flavors. It's an inviting option for those who enjoy mint and chocolate together in a frozen format.
Ingredients
- 1 pacakge Oreo cookies crushed
- 1/2 cup butter melted
- 1 gallon Ice cream slightly softened, peppermint
- 16 oz whipped topping thawed
- Hot Fudge ice cream topping
- candy canes crushed
Instructions
- Combine Oreo crumbs and butter in a large bowl and mix well. Press into an ungreased 9x13.
- Spread ice cream over crust; top with whipped topping. Cover and freeze for at least 4-6 hours.
- Drizzle with hot fudge and crushed candy canes right before serving. ENJOY!
Nutrition Information
Show DetailsNutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 806 kcal
% Daily Value*
| Serving | 12g | |
| Calories | 806kcal | 40% |
| Carbohydrates | 83g | 28% |
| Protein | 12g | 24% |
| Fat | 47g | 72% |
| Saturated Fat | 31g | 155% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 12g | 60% |
| Trans Fat | 1g | 50% |
| Cholesterol | 160mg | 53% |
| Sodium | 347mg | 14% |
| Potassium | 668mg | 14% |
| Fiber | 2g | 8% |
| Sugar | 76g | 152% |
| Vitamin A | 1592IU | 32% |
| Vitamin C | 2mg | 2% |
| Calcium | 433mg | 43% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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