Peppermint Mexican Hot Chocolate

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    2 mins

  • Cook Time

    2 mins

  • Steeping

    30 mins

  • Total Time

    35 mins

  • Servings

    6 servings

  • Calories

    209 kcal

  • Course

    Drinks

  • Cuisine

    Mexican

Peppermint Mexican Hot Chocolate

Warm up with this exotic hot chocolate steeped in a smooth peppermint tea. This warm and cozy drink is inspired by Mexican hot chocolate, but instead of it being steeped in canela (cinnamon) it is steeped in fresh yerba buena (mint).

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Ingredients

Servings
  • 6 1/4 cups water
  • 6 ounces  Mexican chocolate
  • 24 mint leaves or 2 bags mint tea
  • 4 tablespoons  corn starch
  • 1 cup milk or almond milk
  • Whipped Cream optional
  • Crushed peppermint candies optional
  • peppermint schnapps optional

Instructions

  1. Bring 6 cups of water with mint leaves or tea to a boil; remove from heat, cover, and let steep for 30 minutes.
  2. Discard leaves or tea and return water to medium-low heat. Add Mexican chocolate stir until dissolved.
  3. In a separate cup, dissolve corn starch in ¼ cup of cold water. Stir to prevent clumps and add to pot, stirring as you pour it in.
  4. Add the milk and let it come to a slow boil, being careful to turn off heat as soon as it boils. It will thicken a little and will be creamier with whole milk.

Notes

  • If you want to make your festive hot chocolate extra special — make a marshmallow snowman to float in the mug for an adorable and tasty winter treat.
  • For an adult spiked hot chocolate, add a splash of peppermint schnapps for a rich, decadent, and boozy cocktail.

Nutrition Information

Show Details
Serving 1cup Calories 209kcal (10%) Carbohydrates 29g (10%) Protein 3g (6%) Fat 11g (17%) Saturated Fat 6g (30%) Cholesterol 4mg (1%) Sodium 27mg (1%) Potassium 159mg (5%) Fiber 2g (8%) Sugar 17g (34%) Vitamin A 236IU (5%) Vitamin C 1mg (1%) Calcium 64mg (6%) Iron 1mg (6%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 209 kcal

% Daily Value*

Serving 1cup
Calories 209kcal 10%
Carbohydrates 29g 10%
Protein 3g 6%
Fat 11g 17%
Saturated Fat 6g 30%
Cholesterol 4mg 1%
Sodium 27mg 1%
Potassium 159mg 3%
Fiber 2g 8%
Sugar 17g 34%
Vitamin A 236IU 5%
Vitamin C 1mg 1%
Calcium 64mg 6%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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