Perfect Apricot Crumble Recipe

User Reviews

4.4

14 reviews
Good
  • Prep Time

    20 mins

  • Cook Time

    45 mins

  • Servings

    8 people

  • Course

    Dessert

  • Cuisine

    American

Perfect Apricot Crumble Recipe

My Perfect Apricot Crumble recipe takes a sometimes forgotten fruit — the apricot — and truly lets it shine with a simple crumble!

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Ingredients

Servings
  • 6 cups apricots cut into eighths - about 12
  • ¾ cup all-purpose flour
  • 1 medium apple peeled and grated, Granny Smith
  • ¾ cup dark brown sugar
  • 3 tablespoons cornstarch
  • ½ cup almond flour
  • 3 tablespoons granulated sugar (or to taste)
  • 1 teaspoon ground cinnamon
  • 2 tablespoons lemon juice
  • ¼ teaspoon salt
  • ½ cup butter at room temperature
  • vanilla ice cream (for serving)
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User Reviews

Overall Rating

4.4

14 reviews
Good

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