Perfect Apricot Crumble Recipe
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4.4
14 reviews
Good
Perfect Apricot Crumble Recipe
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My Perfect Apricot Crumble recipe takes a sometimes forgotten fruit — the apricot — and truly lets it shine with a simple crumble!
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Ingredients
- 6 cups apricots cut into eighths - about 12
- ¾ cup all-purpose flour
- 1 medium apple peeled and grated, Granny Smith
- ¾ cup dark brown sugar
- 3 tablespoons cornstarch
- ½ cup almond flour
- 3 tablespoons granulated sugar (or to taste)
- 1 teaspoon ground cinnamon
- 2 tablespoons lemon juice
- ¼ teaspoon salt
- ½ cup butter at room temperature
- vanilla ice cream (for serving)
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User Reviews
Overall Rating
4.4
14 reviews
Good
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