Perfect Homemade French Crullers Recipe

User Reviews

4.5

321 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    55 mins

  • Servings

    18 crullers

  • Course

    Breakfast

  • Cuisine

    French

Perfect Homemade French Crullers Recipe

My French Crullers taste super light and delicate, not hefty or oily like you might experience with regular donuts — perfect for the weekend!

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Ingredients

Servings
  • ½ cup (4floz/115ml) whole milk
  • ½ cup (4floz/115ml) water
  • ½ cup (4oz/115g) butter
  • 1 tablespoon granulated sugar
  • 1 teaspoon salt
  • 1 cup (5oz/142g) all-purpose flour
  • 4 large eggs, room temperature
  • Zest from 1 lemon
  • 6 cups (48 fl oz/1440 ml) vegetable oil (for frying)
  • Vanilla Doughnut Glaze
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Overall Rating

4.5

321 reviews
Excellent

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