Perfect Iced Coffee
User Reviews
5.0
255 reviews
Excellent
Perfect Iced Coffee
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This recipe is quick, easy, budget-friendly, and tastes just like the gourmet coffee-shops, if not better!
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Ingredients
- 1 cup coffee at room temperature
- 2 tablespoons half and half* or more, to taste
For the simple syrup
- ½ cup sugar
- 1 cup water
- ½ teaspoon vanilla extract
Instructions
- FOR THE SIMPLE SYRUP: Combine sugar and 1 cup water in a medium saucepan over medium heat, stirring until the sugar has dissolved. Let cool completely and stir in vanilla extract; set aside in the refrigerator until ready to serve.
- Serve coffee over ice with half and half and simple syrup, adding 1 teaspoon at a time, to taste.
Notes
- *Milk or cream can be substituted.
- *Milk or cream can be substituted.
Genuine Reviews
User Reviews
Overall Rating
5.0
255 reviews
Excellent
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