Perfect Roasted Eggplant (Tender, Caramelized!)
User Reviews
4.9
30 reviews
Excellent
Perfect Roasted Eggplant (Tender, Caramelized!)
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An easy, step-by-step recipe for oven-roasted eggplant! It’s tender, caramelized, versatile, and perfect every time! Just 3 ingredients and 30 minutes required.
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Ingredients
- 1 medium eggplant 1 medium eggplant yields ~4 cups cubed or 400g, ends trimmed, cut into 1/2- to 1-inch cubes
- 2 Tbsp olive oil
- 1/2 tsp salt sea salt
Instructions
- Preheat the oven to 425 F (218 C) and line a baking sheet with parchment paper.
- Add cubed eggplant to the parchment-lined baking sheet. Drizzle evenly with olive oil and, working quickly, toss to evenly distribute the oil. Sprinkle evenly with the salt and toss once more. Roast on the center rack for 25-30 minutes or until tender with a lightly browned exterior, tossing around the 15-minute mark.
- Serve as a side or snack, in bowls, wraps, or pasta, or on salads.
- Best when fresh. Leftovers will keep in a sealed container in the refrigerator for 1-2 days. Reheat in a cast iron skillet until warm. Not freezer friendly.
Notes
- *Nutrition information is a rough estimate.
Nutrition Information
Show Details
Serving
1half-cup serving
Calories
85
(4%)
Carbohydrates
5.9g
(2%)
Protein
0.9g
(2%)
Fat
6.9g
(11%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
0.8g
(5%)
Monounsaturated Fat
4.9g
(25%)
Trans Fat
0g
(0%)
Cholesterol
0mg
(0%)
Sodium
294mg
(12%)
Potassium
229mg
(5%)
Fiber
3g
(12%)
Sugar
3.5g
(7%)
Vitamin A
23IU
(0%)
Vitamin C
2.2mg
(2%)
Calcium
9.7mg
(1%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 4(1/2-cup servings)
Amount Per Serving
Calories 85 kcal
% Daily Value*
| Serving | 1half-cup serving | |
| Calories | 85 | 4% |
| Carbohydrates | 5.9g | 2% |
| Protein | 0.9g | 2% |
| Fat | 6.9g | 11% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 0.8g | 5% |
| Monounsaturated Fat | 4.9g | 25% |
| Trans Fat | 0g | 0% |
| Cholesterol | 0mg | 0% |
| Sodium | 294mg | 12% |
| Potassium | 229mg | 5% |
| Fiber | 3g | 12% |
| Sugar | 3.5g | 7% |
| Vitamin A | 23IU | 0% |
| Vitamin C | 2.2mg | 2% |
| Calcium | 9.7mg | 1% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
30 reviews
Excellent
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