Perky English Pea Salad Recipe

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5.0

9 reviews
Excellent

Perky English Pea Salad Recipe

Perky English Pea Salad Recipe - Our healthy vegetarian version is loaded with green peas, pimentos, cheese, and lots of crunchy produce.

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Ingredients

Servings

For the Pea Salad –

  • 20 ounces frozen English peas thawed
  • 4 ounces diced pimentos drained
  • ½ cup shredded pepper jack cheese or Colby
  • ½ cup shredded carrots
  • ½ cup diced apple (pick a firm variety)
  • ¼ cup diced red onion

For the Dressing –

  • ½ cup reduced fat mayonnaise
  • 2 tablespoons apple cider vinegar
  • 2 tablespoons honey
  • ½ teaspoon garlic powder
  • salt and pepper
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Instructions

  1. Set out a large salad bowl. Pour in the frozen peas. Allow them to thaw as you prep the rest of the ingredients.
  2. Shred the cheese and carrots. Dice the apples and red onion. Place the pimentos, shredded cheese, and all fresh produce in the mixing bowl.
  3. Set out a separate bowl or measuring pitcher to mix the dressing. Add the mayo, vinegar, honey, and garlic powder to the bowl. Whisk until smooth. Then taste and add salt and pepper as needed. (I added about ½ teaspoon salt and ¼ teaspoon pepper.)
  4. Pour the dressing into the salad bowl. Gently toss to coat the pea salad in dressing. Cover and chill until ready to serve.

Notes

  • This healthier Pea Salad recipe is great for making ahead, and tastes even better as it sits and gets chilled.
  • Keep stored in an airtight container for up to 4-5 days if vegetarian. However, if you do decide to include cooked bacon or ham I suggest you enjoy the salad within 3 days.

Nutrition Information

Show Details
Serving 0.75cup Calories 121kcal (6%) Carbohydrates 19g (6%) Protein 4g (8%) Fat 3g (5%) Saturated Fat 1g (5%) Trans Fat 1g Cholesterol 2mg (1%) Sodium 116mg (5%) Potassium 249mg (7%) Fiber 4g (16%) Sugar 11g (22%) Vitamin A 2270IU (45%) Vitamin C 42mg (47%) Calcium 25mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 121 kcal

% Daily Value*

Serving 0.75cup
Calories 121kcal 6%
Carbohydrates 19g 6%
Protein 4g 8%
Fat 3g 5%
Saturated Fat 1g 5%
Trans Fat 1g 50%
Cholesterol 2mg 1%
Sodium 116mg 5%
Potassium 249mg 5%
Fiber 4g 16%
Sugar 11g 22%
Vitamin A 2270IU 45%
Vitamin C 42mg 47%
Calcium 25mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

9 reviews
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