Pesto Caprese Bites with Balsamic Reduction
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Unrated
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Prep Time
10 mins
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Total Time
10 mins
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Servings
4 servings
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Course
Appetizer
Pesto Caprese Bites with Balsamic Reduction
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Bring something special to the table with this well-loved recipe.
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Ingredients
- ½ cup balsamic vinegar
- 8 pieces Wasa Multi Grain Crispbread may substitute other Wasa varieties
- ¼ cup basil pesto
- 8 ounces smoked mozzarella thinly sliced
- 2 roma tomatoes thinly sliced
- ¼ cup basil leaves
Instructions
- To make the balsamic reduction, add balsamic vinegar to a small saucepan over medium heat. Bring to a boil until thick and reduced, about 4-5 minutes.
- To assemble the bites, generously spread 1 tablespoon pesto on each Wasa Crispbread. Top with 2 slices mozzarella, 2 slices tomatoes and basil leaves. Drizzle with balsamic reduction.
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