P.F. Changs Sweet Chili Brussels Sprouts

User Reviews

4.6

27 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    25 mins

  • Servings

    4 servings

  • Calories

    113 kcal

  • Course

    Side Dish

  • Cuisine

    Asian

P.F. Changs Sweet Chili Brussels Sprouts

If you love the sweet and spicy brussel sprouts at P.F. Changs you'll love my take on these Sweet Chili Brussel Sprouts recipe. This recipe is done from start to finish in 20 minutes with just a few ingredients.

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Ingredients

Servings
  • 1 tablespoon sesame oil
  • 1 lb. Brussels sprouts
  • 2 tablespoon water
  • ¼ cup Sweet chili sauce
  • Sliced scallions
  • 1 tablespoon sesame seeds
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Instructions

  1. Rinse Brussels sprouts, slice in half.
  2. Pour sesame oil to a saute pan on medium heat. Add the Brussels sprouts and water to the pan. Sauté for 5-8 minutes on medium heat with lid on. Stirring often to ensure they don't burn or stick.
  3. Remove the lid. Pour the sweet chili sauce on top. Mix well and cook for 1-2 additional minutes. Sprinkle sliced scallions and sesame seeds on top of the brussels sprouts. Divide evenly among plates and enjoy.

Notes

  • Mae Ploy Sweet Chili Sauce. I can find this at my local grocery store in the ethnic food aisle and/or Amazon! 
  • Sweet Chili Sauce - I like to use Mae Ploy Sweet Chili Sauce. I can find this at my local grocery store in the ethnic food aisle and/or Amazon! 
  • Brussels Sprouts - I only ever use fresh brussels for this recipe. I have never tested this recipe with frozen. I would be weary that they wouldn't be able to crisp up and be too soggy.
  • Pan with Lid - You will need a pan with a lid so that you can essentially steam the brussel sprouts in the pan. Once you remove the lid any additional liquid that might be present will evaporate.

Nutrition Information

Show Details
Serving 0.5c Calories 113kcal (6%) Carbohydrates 18g (6%) Protein 4g (8%) Fat 4g (6%) Saturated Fat 1g (5%) Sodium 188mg (8%) Potassium 441mg (13%) Fiber 4g (16%) Sugar 10g (20%) Vitamin A 855IU (17%) Vitamin C 96mg (107%) Calcium 48mg (5%) Iron 2mg (11%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 113 kcal

% Daily Value*

Serving 0.5c
Calories 113kcal 6%
Carbohydrates 18g 6%
Protein 4g 8%
Fat 4g 6%
Saturated Fat 1g 5%
Sodium 188mg 8%
Potassium 441mg 9%
Fiber 4g 16%
Sugar 10g 20%
Vitamin A 855IU 17%
Vitamin C 96mg 107%
Calcium 48mg 5%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.6

27 reviews
Excellent

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