Philly Cheese Steak Stromboli

User Reviews

4.7

38 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    20 mins

  • Total Time

    35 mins

  • Servings

    4 people

  • Calories

    532 kcal

  • Course

    Dinner

  • Cuisine

    American

Philly Cheese Steak Stromboli

Balanced, flavorful, and enjoyable—this recipe has it all.

I Made This!

3 people made this

Save this

15 people saved this

Ingredients

Servings
  • pizza dough pre-made one pizza dough makes 2 Strombolis
  • 1 lb roast steak sliced thin, or sandwich steak
  • 1 onion sliced thin, medium
  • 1/2 green bell pepper sliced thin
  • 2 jalapeno pepper washed, and sliced (optional, spicy, seeded
  • 8 oz mozzarella cheese shredded or sliced
  • 6 lices provolone cheese optional
  • 1 mushroom small jar, sliced
  • 1 egg beaten
  • 1 tablespoon vegetable oil
  • salt to taste
  • black pepper to taste

Instructions

  1. Preheat oven to 400 degrees. Heat a large pan to medium/high heat. Add 1 Tbsp oil, place steaks in pan and Sprinkle steak with salt and pepper. Cook for 2-3 minutes then add the sliced onions, bell pepper, and mushrooms and saute for 2-3 minutes or until the onions are lightly browned. Don't overcook the meat and veggies because they will still cook in the oven.
  2. With a rolling pin, roll the dough of one loaf into an approximate 9 X 13 inch rectangle. Pour the steak mixture in the center make sure you leave about 1/2 inch of the dough edges plain so the dough will stick when you roll it). Layer the cheese on the steak mixture then Fold in the sides and tuck and roll the loaf.
  3. Place the loaf, seam side down on a greased baking sheet or aluminum foil. Beat one egg and brush the outside of the loaves until completely covered with the egg, cut thin 2 inch strips on the top layer of the dough. Bake for 15 - 20 minutes until golden brown. Cut and serve immediately with your favorite dipping sauce. I like to use ranch or marinara.

Notes

  • This recipe makes two Strombolis.

Nutrition Information

Show Details
Serving 1person (half stromboli) Calories 532kcal (27%) Carbohydrates 5g (2%) Protein 50g (100%) Fat 33g (51%) Saturated Fat 19g (95%) Cholesterol 183mg (61%) Sodium 806mg (34%) Potassium 587mg (12%) Fiber 0g (0%) Sugar 2g (4%) Vitamin A 945IU (19%) Vitamin C 22.3mg (25%) Calcium 648mg (65%) Iron 2.6mg (14%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 532 kcal

% Daily Value*

Serving 1person (half stromboli)
Calories 532kcal 27%
Carbohydrates 5g 2%
Protein 50g 100%
Fat 33g 51%
Saturated Fat 19g 95%
Cholesterol 183mg 61%
Sodium 806mg 34%
Potassium 587mg 12%
Fiber 0g 0%
Sugar 2g 4%
Vitamin A 945IU 19%
Vitamin C 22.3mg 25%
Calcium 648mg 65%
Iron 2.6mg 14%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.7

38 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Loaded Mashed Potatoes

American
5.0 (33 reviews)

Easy Baked Sweet Potatoes

American
5.0 (15 reviews)

Creamy Chicken Pasta Salad

American
5.0 (12 reviews)

Candied Yams

American
5.0 (21 reviews)

Buffalo Wings

American
5.0 (63 reviews)

Lamb Stew

Irish
5.0 (18 reviews)

Broccoli Casserole

American
5.0 (36 reviews)

Crab Cake Sandwich

American
5.0 (15 reviews)

S'mores Bars

American
5.0 (21 reviews)

Vegetable Beef Stew

American
5.0 (30 reviews)

Cajun Roasted Turkey

American
5.0 (39 reviews)

Oven Baked Chicken and Rice

American
5.0 (27 reviews)