Piña Para la Niña Cocktail Recipe
User Reviews
4.5
12 reviews
Excellent
-
Servings
1 cocktail
Piña Para la Niña Cocktail Recipe
Report
Crafted with ease and taste in mind, this recipe is a great choice.
Share:
Ingredients
- 2 jalapeño thin slices
- 2 ounces tequila Olmeca Altos Plata
- 1 ounce pineapple juice
- 1/2 ounce lime juice
- 1/2 ounce vanilla simple syrup
Instructions
- Add jalapeño slices to a cocktail shaker, and gently muddle to release some of their fiery oils. Add ice, tequila, pineapple juice, lime juice and vanilla simple syrup, cap the shaker, and shake until well-chilled. Double strain into a coupe glass.
Notes
- * To make vanilla simple syrup, cut a whole vanilla bean in half lengthwise, and add to a medium saucepan with 2 cups water and 2 cups sugar. Bring mixture to a boil, stirring to dissolve the sugar. Reduce heat to low, and gently simmer for 3 minutes. Take the mixture off the heat, and let infuse overnight. Strain into a clean jar and store in the refrigerator for up to 2 months.
Genuine Reviews
User Reviews
Overall Rating
4.5
12 reviews
Excellent
Other Recipes
You'll Also Love
