
Pineapple Cheese Ball
User Reviews
4.6
213 reviews
Excellent

Pineapple Cheese Ball
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This Pineapple Cheese Ball is a simple, savory appetizer with a slight hint of pineapple sweetness.
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Ingredients
For the cheeseball:
- 16 ounces cream cheese softened
- 8 ounces crushed pineapple drained
- 2 tablespoons finely chopped onion
- Dash of garlic salt
- 1 cup Finely chopped pecans
Optional serving sides:
- crackers
- Fruit
- Veggies
- bread
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Instructions
- Mix the cream cheese, drained pineapple, onion and garlic salt in a large bowl. Refrigerate for one hour. 16 ounces cream cheese, 8 ounces crushed pineapple, 2 tablespoons finely chopped onion, dash of garlic salt
- After refrigerating, press the cheese mixture into a ball, then roll the ball in finely chopped pecans. 1 cup finely chopped pecans
- Wrap the ball in plastic wrap and refrigerate until serving.
- Serve with crackers, fruit, bread or veggies.
Notes
- The calories shown are based on the cheese ball serving 16, with 1 serving 1/16 of the cheeseball (no sides). Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. **We are not dietitians and recommend you seek a nutritionist for exact nutritional information.**
Nutrition Information
Show Details
Calories
148kcal
(7%)
Carbohydrates
4g
(1%)
Protein
2g
(4%)
Fat
14g
(22%)
Saturated Fat
5g
(25%)
Cholesterol
31mg
(10%)
Sodium
91mg
(4%)
Potassium
82mg
(2%)
Sugar
3g
(6%)
Vitamin A
390IU
(8%)
Vitamin C
1.5mg
(2%)
Calcium
34mg
(3%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 16servings
Amount Per Serving
Calories 148 kcal
% Daily Value*
Calories | 148kcal | 7% |
Carbohydrates | 4g | 1% |
Protein | 2g | 4% |
Fat | 14g | 22% |
Saturated Fat | 5g | 25% |
Cholesterol | 31mg | 10% |
Sodium | 91mg | 4% |
Potassium | 82mg | 2% |
Sugar | 3g | 6% |
Vitamin A | 390IU | 8% |
Vitamin C | 1.5mg | 2% |
Calcium | 34mg | 3% |
Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.6
213 reviews
Excellent
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