Pineapple Teriyaki Chicken

User Reviews

4.9

156 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Additional Time

    4 hrs

  • Total Time

    30 mins

  • Servings

    6 servings

  • Calories

    433 kcal

  • Cuisine

    American

Pineapple Teriyaki Chicken

This easy pineapple teriyaki chicken is the perfect dinner recipe! 

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Ingredients

Servings
  • 6 boneless skinless chicken thighs
  • 6 pineapple rings
  • 3 green onions cut into 1/2" pieces
  • 1 cup Teriyaki sauce store bought or homemade below
  • 2 tablespoons cornstarch optional
  • sesame seeds and green onion for garnish, optional

Teriyaki Sauce (or use store bought)

  • cup soy sauce
  • ¼ cup fresh lime juice
  • ¼ cup pineapple juice
  • cup honey
  • cup ketchup
  • 1 teaspoon toasted sesame oil
  • 2 clove garlic minced
  • 1 tablespoon grated fresh ginger
  • 1 green onion minced
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Instructions

  1. Combine all sauce ingredients.  Set half of the sauce aside and refrigerate.
  2. Combine chicken with remaining sauce. Marinate 4 hours or overnight if possible. 
  3. Thicken Remaining Teriyaki Sauce: Place reserved sauce in a small saucepan and bring to a simmer. Combine cornstarch with 2 tablespoons water. Add cornstarch a little at a time to reach desired consistency, you may not use all of it.

To Bake

  1. Remove chicken from marinade and discard marinade. Place chicken, pineapple rings and green onions in a 9x13 pan. Top with thickened teriyaki sauce.
  2. Bake at 425˚F oven for 25 minutes or until chicken reaches 165°F. Broil 3-5 minutes or until brown.

To Grill

  1. Preheat grill to medium.
  2. Grill chicken basting with thickened sauce for about 6-8 minutes per side or until no pink remains. Grill pineapple slices for 5 minutes.

Nutrition Information

Show Details
Calories 433 (22%) Carbohydrates 42g (14%) Protein 23g (46%) Fat 19g (29%) Saturated Fat 5g (25%) Cholesterol 110mg (37%) Sodium 2771mg (115%) Potassium 530mg (15%) Fiber 1g (4%) Sugar 34g (68%) Vitamin A 265IU (5%) Vitamin C 11.7mg (13%) Calcium 41mg (4%) Iron 2.3mg (13%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 433 kcal

% Daily Value*

Calories 433 22%
Carbohydrates 42g 14%
Protein 23g 46%
Fat 19g 29%
Saturated Fat 5g 25%
Cholesterol 110mg 37%
Sodium 2771mg 115%
Potassium 530mg 11%
Fiber 1g 4%
Sugar 34g 68%
Vitamin A 265IU 5%
Vitamin C 11.7mg 13%
Calcium 41mg 4%
Iron 2.3mg 13%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.9

156 reviews
Excellent

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