Pistachio Pudding Cookies

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  • Prep Time

    15 mins

  • Cook Time

    8 mins

  • Total Time

    23 mins

  • Servings

    24 cookies

  • Calories

    208 kcal

  • Course

    Dessert

  • Cuisine

    American

Pistachio Pudding Cookies

Pistachio Pudding Cookies are super soft, chewy, and irresistible! They're easy to make, and adding pistachio pudding mix gives this cookie recipe wonderful flavor and the perfect tender texture!

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Ingredients

Servings
  • ¾ cup butter softened, salted
  • ¾ cup brown sugar packed
  • ¼ cup granulated sugar
  • 1 instant pistachio pudding 3.4 ounce package
  • 2 egg room temperature, large
  • 1 teaspoon vanilla extract
  • ¼ teaspoon almond extract
  • 1 teaspoon baking soda
  • 2 ¼ cup all-purpose flour
  • 1 cup white chocolate chopped or chips
  • ½ cup pistachio chopped
  • green food coloring optional

Instructions

  1. Preheat the oven to 350 degrees Fahrenheit. Line 2 baking sheets with parchment paper and set aside. In a large mixing bowl, beat ¾ cup salted butter,¾ cup packed brown sugar, and ¼ cup granulated sugar until fluffy, about 3-4 minutes.
  2. Add the 1 (3.4 ounce) package instant pistachio pudding and beat until combined.
  3. Add 2 large eggs, 1 teaspoon vanilla extract, and ¼ teaspoon almond extract and beat until combined. Scrape down the sides and bottom of the bowl.
  4. Add the 2 ¼ cup all-purpose flour and 1 teaspoon baking soda and mix until combined. If desired, add a very small amount of green food coloring, to make the cookies a brighter shade.
  5. Stir in 1 cup chopped white chocolate or white chocolate chips and ½ cup chopped pistachios by hand.
  6. Scoop the dough using a smaller scoop (about 1 ½ tablespoons) and place on the prepared cookie sheet. Bake for 8-12 minutes.

Nutrition Information

Show Details
Calories 208kcal (10%) Carbohydrates 28g (9%) Protein 3g (6%) Fat 10g (15%) Saturated Fat 5g (25%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 3g (15%) Trans Fat 0.2g (10%) Cholesterol 30mg (10%) Sodium 180mg (8%) Potassium 77mg (2%) Fiber 1g (4%) Sugar 18g (36%) Vitamin A 210IU (4%) Vitamin C 0.2mg (0%) Calcium 30mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 24cookies

Amount Per Serving

Calories 208 kcal

% Daily Value*

Calories 208kcal 10%
Carbohydrates 28g 9%
Protein 3g 6%
Fat 10g 15%
Saturated Fat 5g 25%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 0.2g 10%
Cholesterol 30mg 10%
Sodium 180mg 8%
Potassium 77mg 2%
Fiber 1g 4%
Sugar 18g 36%
Vitamin A 210IU 4%
Vitamin C 0.2mg 0%
Calcium 30mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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