Pizza Casserole
User Reviews
5.0
348 reviews
Excellent
-
Prep Time
8 mins
-
Cook Time
8 mins
-
Total Time
30 mins
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Servings
8
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Calories
501 kcal
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Course
Main Course
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Cuisine
American
Pizza Casserole
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Easy cheesy pizza casserole is prepped in under 10 minutes and only requires 5 ingredients for a dinner win!
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Ingredients
- 1 (16.3-ounce) can grands biscuits
- 1 (8-ounce) jar pizza sauce, Classico or homemade pizza sauce
- 3 cups mozzarella cheese, shredded (and divided)
- 1 teaspoon pizza seasoning
- Pizza toppings
Instructions
- Preheat oven to 375°F.
- Cut the 8 biscuits into 8 parts each. Add those to a bowl and mix with 8 ounces pizza sauce, and half the shredded Mozzarella cheese. Mix well and pour into a greased 9x13 baking dish.
- Top this with remaining shredded cheese and pepperoni slices. Sprinkle pizza seasoning on top. Bake for 18-22 minutes or until biscuits are golden brown and cheese begins to brown.
Equipments used:
Notes
- Recipe tips.
- Prep ahead of time. Prep the pizza a day ahead of time. Store, covered, in the fridge until you're ready to bake. If needed, add a couple more minutes to the baking time to account for the chilled ingredients.
- Freezer meal. Bake the dish before freezing. Cover the cooled pizza with plastic wrap and again with foil and freeze for up to 3 months. Thaw before reheating in the oven. Smaller portions can be heated in the microwave.
- Store leftovers in an airtight container(s) in the fridge for up to 4 days or frozen for 2-3 months. Reheat in the oven or microwave.
- Smaller pan. Divide the ingredients evenly using two 8-inch square baking dishes and bake for 18-20 minutes. Serve one, and cool and freeze the other for later.
- We love classic pepperoni, but any favorite pizza toppings can be used.
- We use refrigerated buttermilk biscuit dough, but flaky biscuits or even pizza dough can be used.
- The sauce may cause the biscuit pieces to be tacky on the outside, but the interior will be fully cooked. For further baking, tent a piece of tin foil over the top until cooked through.
Nutrition Information
Show Details
Calories
501kcal
(25%)
Carbohydrates
66g
(22%)
Protein
22g
(44%)
Fat
20g
(31%)
Saturated Fat
7g
(35%)
Cholesterol
34mg
(11%)
Sodium
4371mg
(182%)
Potassium
2412mg
(69%)
Fiber
11g
(44%)
Sugar
31g
(62%)
Vitamin A
3228IU
(65%)
Vitamin C
48mg
(53%)
Calcium
333mg
(33%)
Iron
9mg
(50%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 501 kcal
% Daily Value*
| Calories | 501kcal | 25% |
| Carbohydrates | 66g | 22% |
| Protein | 22g | 44% |
| Fat | 20g | 31% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 34mg | 11% |
| Sodium | 4371mg | 182% |
| Potassium | 2412mg | 51% |
| Fiber | 11g | 44% |
| Sugar | 31g | 62% |
| Vitamin A | 3228IU | 65% |
| Vitamin C | 48mg | 53% |
| Calcium | 333mg | 33% |
| Iron | 9mg | 50% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
348 reviews
Excellent
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