
Greek Yogurt Pizza Dough Recipe
User Reviews
5.0
12 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Total Time
25 mins
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Servings
2 servings
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Calories
399 kcal
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Course
Main Course
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Cuisine
American

Greek Yogurt Pizza Dough Recipe
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This 2 ingredient pizza dough is made with Greek yogurt and self-rising flour. It takes pretty much no time to make and blind bake making it ready for toppings!
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Ingredients
- 1 ½ cup self-rising flour plus more for surface
- 1 cup whole milk Greek yogurt
Instructions
- Preheat the oven to 475°F. Line a standard a large baking sheet with parchment paper if making 12 mini pizzas or line a round baking pan with parchment paper for one round pie.
- In a large bowl, add the self-rising flour and yogurt and mix together with a wooden spoon until all the ingredients are well combined.
- Transfer the dough to a lightly floured surface and knead by hand for 6-8 minutes until the dough feels smooth, but some bumps are ok. Makes about a 1-pound dough ball.
- For one pizza pie, use a rolling pin to flatten out the pizza dough into a round shape about 9 to 12 inches wide, depending on the preferred thickness. For 12 mini pizzas, divide the dough into 12 equal pieces and roll into balls, then use a rolling pin to flatten them out about 3 inches in width.
- Poke the pizza crust with a fork a few times to avoid puffing in the oven. Bake in the preheated oven for 5 minutes. Add the toppings and return to the oven. Continue baking until the crust is lightly browned and the cheese has melted, 5 to 7 minutes more minutes.
Notes
- Storage: Kept in the fridge in an airtight container, the cooked pizza will keep for about 3 days. You can reheat slices in the microwave or air fryer!
Nutrition Information
Show Details
Serving
0.5 12 inch pizza
Calories
399kcal
(20%)
Carbohydrates
72g
(24%)
Protein
22g
(44%)
Fat
2g
(3%)
Saturated Fat
0.3g
(2%)
Polyunsaturated Fat
1g
Monounsaturated Fat
0.2g
Trans Fat
0.01g
Cholesterol
5mg
(2%)
Sodium
38mg
(2%)
Potassium
235mg
(7%)
Fiber
2g
(8%)
Sugar
4g
(8%)
Vitamin A
6IU
(0%)
Calcium
125mg
(13%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 2servings
Amount Per Serving
Calories 399 kcal
% Daily Value*
Serving | 0.5 12 inch pizza | |
Calories | 399kcal | 20% |
Carbohydrates | 72g | 24% |
Protein | 22g | 44% |
Fat | 2g | 3% |
Saturated Fat | 0.3g | 2% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 0.2g | 1% |
Trans Fat | 0.01g | 1% |
Cholesterol | 5mg | 2% |
Sodium | 38mg | 2% |
Potassium | 235mg | 5% |
Fiber | 2g | 8% |
Sugar | 4g | 8% |
Vitamin A | 6IU | 0% |
Calcium | 125mg | 13% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
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