Pizza Sauce Recipe

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    20 mins

  • Servings

    9 servings

  • Calories

    66 kcal

  • Course

    Condiments

  • Cuisine

    Italian

Pizza Sauce Recipe

Making homemade pizza? You’ll want this Pizza Sauce Recipe! You only need 20 minutes and you’ll have a pizza sauce that will totally upgrade your homemade pizza!

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Ingredients

Servings
  • 2 tablespoons olive oil
  • 2 cloves minced garlic 
  • 2 tablespoons tomato paste
  • 1 28 oz can crushed tomatoes
  • 1 teaspoon salt
  • 1 teaspoon dried basil
  • 1/2 teaspoon dried oregano
  • Up to 2 teaspoons sugar if needed
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Instructions

  1. Heat the olive oil in a large pan or skillet over medium heat. Add the garlic and cook until fragrant, about 30 seconds. Add the tomato paste and stir it into the oil, letting it cook for another minute. (Make sure to stir constantly so that the garlic doesn’t burn.)
  2. Add the crushed tomatoes, salt, basil, and oregano. Stir and let the sauce simmer for about 10 minutes.
  3. Remove from the heat.
  4. Taste, and add sugar if the sauce is too acidic. Add salt to taste.

Notes

  • Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should be used as a general guide. Nutrition information does not include the sugar.

Nutrition Information

Show Details
Serving 1/4 cup Calories 66kcal (3%) Carbohydrates 8g (3%) Protein 2g (4%) Fat 3g (5%) Saturated Fat 0g (0%) Polyunsaturated Fat 2g Trans Fat 0g Cholesterol 0mg (0%) Sodium 440mg (18%) Fiber 3g (12%) Sugar 4g (8%)

Nutrition Facts

Serving: 9servings

Amount Per Serving

Calories 66 kcal

% Daily Value*

Serving 1/4 cup
Calories 66kcal 3%
Carbohydrates 8g 3%
Protein 2g 4%
Fat 3g 5%
Saturated Fat 0g 0%
Polyunsaturated Fat 2g 12%
Trans Fat 0g 0%
Cholesterol 0mg 0%
Sodium 440mg 18%
Fiber 3g 12%
Sugar 4g 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

3 reviews
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