Pizza Seasoning
User Reviews
5
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Prep Time
3 mins
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Total Time
3 mins
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Servings
2 pizzas
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Calories
183 kcal
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Course
Main Course
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Cuisine
Italian
Pizza Seasoning
Description
The Pizza Seasoning recipe combines classic Italian herbs like oregano and basil with aromatic dried onion flakes and garlic powder. Thyme and fennel contribute subtle earthy and anise-like notes, while paprika and black pepper add mild warmth and pepperiness. The ingredients are simply mixed to create a versatile seasoning blend that can be sprinkled on pizza dough before baking, stirred into pasta sauces, or used to brighten salads. Storing the blend properly in a sealed container helps retain its flavor and aroma over time. The seasoning mix relies on quality dried herbs and fresh spices for the best result, so using ingredients not close to expiration is important.
Ingredients
- 4 tablespoons oregano dried
- 2 tablespoons basil dried
- 1 tablespoon dried onion flakes or onion powder
- 1 tablespoon garlic powder
- 1 tablespoon thyme dried
- 1 tablespoon fennel dried
- 1 tablespoon paprika
- 1 tablespoon black pepper coarsely ground
Instructions
- Combine dried oregano, dried basil, dried onion flakes, garlic powder, dried thyme, dried fennel, paprika, and black pepper and mix well.
- Seal in a container and use the amount listed in your recipe, or to taste.
Notes
- Use stored herbs and spices that are fresh to keep the seasoning flavorful for longer.
- Seal the seasoning mix in an airtight container and label with the mixing date.
- Adjust amounts of seasoning in recipes to taste, starting conservatively.
Nutrition Information
Show DetailsNutrition Facts
Serving: 2pizzas
Amount Per Serving
Calories 183 kcal
% Daily Value*
| Calories | 183kcal | 9% |
| Carbohydrates | 43g | 14% |
| Protein | 7g | 14% |
| Fat | 2g | 3% |
| Sodium | 28mg | 1% |
| Potassium | 946mg | 20% |
| Fiber | 16g | 64% |
| Sugar | 7g | 14% |
| Vitamin A | 4300IU | 86% |
| Vitamin C | 25mg | 28% |
| Calcium | 428mg | 43% |
| Iron | 11.4mg | 63% |
* Percent Daily Values are based on a 2,000 calorie diet.