Pizza Stuffed Shells
User Reviews
4.9
30 reviews
Excellent
-
Prep Time
20 mins
-
Cook Time
25 mins
-
Total Time
45 mins
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Servings
6
-
Calories
604 kcal
-
Course
Main Course
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Cuisine
Italian
Pizza Stuffed Shells
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These pizza stuffed shells are pasta shells filled with three kinds of cheese and pepperoni, then baked to perfection in tomato sauce.
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Ingredients
- 24 jumbo pasta shells cooked according to package directions
- 5 ounces mini pepperoni divided use
- 16 ounces ricotta cheese
- 12 ounces mozzarella cheese divided use, shredded
- 2 teaspoons Italian seasoning
- salt to taste
- black pepper to taste
- 1/2 cup Parmesan Cheese grated
- 3 cups pizza sauce or marinara sauce
- 2 tablespoons parsley chopped
- cooking spray
Instructions
- Preheat the oven to 375 degrees F. Coat a 9"x13" baking pan with cooking spray.
- Spread the pizza sauce in an even layer in the bottom of the pan.
- Place 1/2 the pepperoni, the ricotta cheese, 1/2 the mozzarella cheese, Italian seasoning, salt and pepper and parmesan cheese in a large bowl. Stir to combine.
- Fill each shell with the ricotta mixture and place in the baking dish.
- Sprinkle the remaining mozzarella and pepperoni over the top of the shells.
- Bake for 25 minutes or until cheese is melted and starting to brown. Sprinkle with parsley and serve.
Notes
- Make ahead instructions. Fill the shells and place in the pan on top of the layer of pizza sauce. Cover and refrigerate for up to 8 hours. Uncover and sprinkle with remaining mozzarella and pepperoni. Bake for 30-35 minutes or until pasta is heated through and cheese is melted.
Nutrition Information
Show Details
Calories
604kcal
(30%)
Carbohydrates
34g
(11%)
Protein
35g
(70%)
Fat
26g
(40%)
Saturated Fat
18g
(90%)
Cholesterol
115mg
(38%)
Sodium
607mg
(25%)
Potassium
691mg
(15%)
Fiber
3g
(12%)
Sugar
6g
(12%)
Vitamin A
1445IU
(29%)
Vitamin C
10.5mg
(12%)
Calcium
576mg
(58%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 604 kcal
% Daily Value*
| Calories | 604kcal | 30% |
| Carbohydrates | 34g | 11% |
| Protein | 35g | 70% |
| Fat | 26g | 40% |
| Saturated Fat | 18g | 90% |
| Cholesterol | 115mg | 38% |
| Sodium | 607mg | 25% |
| Potassium | 691mg | 15% |
| Fiber | 3g | 12% |
| Sugar | 6g | 12% |
| Vitamin A | 1445IU | 29% |
| Vitamin C | 10.5mg | 12% |
| Calcium | 576mg | 58% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
30 reviews
Excellent
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