Plum Syrup

User Reviews

5.0

21 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    15 mins

  • Servings

    15

  • Calories

    49 kcal

  • Course

    Condiments

  • Cuisine

    American

Plum Syrup

Make this easy homemade Plum Syrup with just 2 simple ingredients in 15 minutes! Enjoy it on pancakes, desserts, drinks, and more.

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 5 ripe plums
  • 1 cup water
  • ¾ cup sugar 150g
Add to Shopping List

Instructions

  1. Stone the plums (cut them out and discard them), and chop them into chunks.
  2. Add the chopped plums, sugar and water to a pot.
  3. Stir it together, bring to the boil, then reduce the heat and simmer for 10 minutes, until the plums start to break down. Allow it to cool slightly.
  4. Place a fine-mesh strainer over a bowl or jug and carefully pour in the mixture. Lightly press the plums into the strainer to extract the syrup into the bowl. Discard the plum pulp from the strainer, place it over another bowl and strain the syrup a second time.
  5. Allow the mixture to cool, then pour into a jar or bottle and keep in the fridge for up to 2 weeks.

Notes

  • Opt for plums that are fully ripe but not overripe. Ripe plums offer the perfect balance of sweetness and tartness, resulting in a well-rounded syrup.
  • When straining the mixture, lightly press the plums against the strainer to extract as much syrup as possible. This will ensure you capture all the delicious flavors.
  • Strain the syrup twice for a smoother texture. This extra step removes any remaining pulp, resulting in a silky syrup that's perfect for drizzling.

Nutrition Information

Show Details
Calories 49kcal (2%) Carbohydrates 12g (4%) Protein 0.2g (0%) Fat 0.1g (0%) Saturated Fat 0.004g (0%) Polyunsaturated Fat 0.01g Monounsaturated Fat 0.03g Sodium 1mg (0%) Potassium 35mg (1%) Fiber 0.3g (1%) Sugar 12g (24%) Vitamin A 76IU (2%) Vitamin C 2mg (2%) Calcium 2mg (0%) Iron 0.04mg (0%)

Nutrition Facts

Serving: 15Serving

Amount Per Serving

Calories 49 kcal

% Daily Value*

Calories 49kcal 2%
Carbohydrates 12g 4%
Protein 0.2g 0%
Fat 0.1g 0%
Saturated Fat 0.004g 0%
Polyunsaturated Fat 0.01g 0%
Monounsaturated Fat 0.03g 0%
Sodium 1mg 0%
Potassium 35mg 1%
Fiber 0.3g 1%
Sugar 12g 24%
Vitamin A 76IU 2%
Vitamin C 2mg 2%
Calcium 2mg 0%
Iron 0.04mg 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

21 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Plum Jam Recipe (No Peel, No Pectin!)

American
4.9 (723 reviews)

Prune Plum Jam Recipe

American
4.7 (1,914 reviews)

Plum Ginger Pepper Jelly

American
5.0 (42 reviews)

Chile-Plum Sauce – Recipe

American
5.0 (6 reviews)

Easy Plum Compote

French, American
5.0 (51 reviews)

Damson Plum Preserves

American
0.0 (0 reviews)

Plum Tomato Sauce Recipe

American
5.0 (3 reviews)

Plum Puree

American
5.0 (3 reviews)

Low Sugar Plum Jam Recipe

American
0.0 (0 reviews)

Spiced Plum Compote

American, British
5.0 (9 reviews)

Easy Plum Jam Recipe (Without Pectin)

Indian, American, British, Pakistani
5.0 (9 reviews)

Homemade Wild Plum Jelly

American
4.3 (78 reviews)

Plum Jam Recipe

American
5.0 (9 reviews)