Porcini, Speck and Potato Savoury Pie
User Reviews
0
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Unrated
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Prep Time
20 mins
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Cook Time
30 mins
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Total Time
50 mins
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Servings
4
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Course
Main Course
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Cuisine
Italian
Porcini, Speck and Potato Savoury Pie
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A delicious savoury pie made with Porcini mushrooms, Italian speck, potatoes and cheese.
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Ingredients
- 2 puff pastry thawed, sheets
- 2 tbsp milk
- 350 potato thinly sliced, 12.5 oz
- 50 Italian Speck thinly sliced, 1.7 oz
- 80 Asiago cheese sliced, 2.8 oz
- 4 tbsp parmigiano reggiano thinly grated
- 50 porcini mushroom sliced (fresh or frozen, 1.7 oz
- 3 tbsp extra virgin olive oil
- 1 garlic small clove
- 1 tsp parsley chopped
- salt
- black pepper
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