Potato Fritters
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5.0
6 reviews
Excellent
Potato Fritters
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Explore the delicious world of potato fritters, a versatile and easy-to-make dish. Learn how to make this classic, delighting your taste buds and impressing guests with your culinary prowess.
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Ingredients
- 500 g potatoes
- 1 onion Finely chopped
- 2 cloves garlic Minced
- 2 tbsp plain flour
- 1 tsp baking powder
- 1 egg
- 1 tsp salt
- 1/2 tsp black pepper
- oil For frying
Instructions
- Grate the peeled potatoes and transfer them to a clean tea towel. Squeeze the towel to remove any excess liquid.
- In a mixing bowl, combine the grated potatoes, chopped onion, minced garlic, flour, baking powder, egg, salt, and pepper. Mix the ingredients well.
- Heat enough vegetable oil in a frying pan over medium-high heat to cover the bottom of the pan.
- Using a spoon, scoop the potato mixture and drop it into the pan, then flatten each fritter slightly with a spatula.
- Fry the fritters for 2-3 minutes on each side until they become golden brown and crispy.
- Once done, remove the fritters from the pan and place them on a plate lined with paper towels to drain any excess oil.
- Serve the potato fritters hot as a side dish or with your preferred dipping sauce.
Notes
- Nutritional facts:
- The provision of nutritional information is done so merely as a courtesy and should not be taken as a guarantee.
Nutrition Information
Show Details
Calories
140kcal
(7%)
Carbohydrates
28g
(9%)
Protein
5g
(10%)
Fat
1g
(2%)
Saturated Fat
0.4g
(2%)
Trans Fat
0.01g
Cholesterol
41mg
(14%)
Sodium
712mg
(30%)
Potassium
595mg
(17%)
Fiber
3g
(12%)
Sugar
2g
(4%)
Vitamin A
64IU
(1%)
Vitamin C
27mg
(30%)
Vitamin D
0.2µg
Calcium
91mg
(9%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 140 kcal
% Daily Value*
| Calories | 140kcal | 7% |
| Carbohydrates | 28g | 9% |
| Protein | 5g | 10% |
| Fat | 1g | 2% |
| Saturated Fat | 0.4g | 2% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 41mg | 14% |
| Sodium | 712mg | 30% |
| Potassium | 595mg | 13% |
| Fiber | 3g | 12% |
| Sugar | 2g | 4% |
| Vitamin A | 64IU | 1% |
| Vitamin C | 27mg | 30% |
| Vitamin D | 0.2µg | 1% |
| Calcium | 91mg | 9% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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