Garlic Potato Wedges

User Reviews

5.0

66 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    55 mins

  • Servings

    4 people

  • Calories

    329 kcal

  • Course

    Side Dish

  • Cuisine

    British

Garlic Potato Wedges

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Potatoes are a cheap and easy side dish, and these Garlic Potato Wedges are the best way to eat them.

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Ingredients

Servings
  • 800 g potatoes skin on
  • 2 tablespoon olive oil
  • 1 pinch sea salt and ground black pepper
  • 2 tablespoon garlic granules
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Instructions

  1. Preheat your oven to 200°C/180°C(fan)/400°F/Gas 6.
  2. Cut 800 g Potatoes into wedges.
  3. Put the potatoes in a large bowl and add 2 tablespoon Olive oil, 1 pinch Sea salt and ground black pepper and 2 tablespoon Garlic granules and mix well.
  4. Lightly grease a baking tray and add the wedges, making sure there is enough space between them to allow air to circulate and make them crispy.
  5. Put them in the oven for 35-40 minutes, until the potatoes are tender when pierced with a fork and golden on the outside.

Notes

  • It is important to make sure that the wedges are space out in your baking tray and not too close together. If they are on top of each other, then they will steam rather than bake and you won't get the crispiness. Use two baking trays if needed.
  • Add a sprinkle of fresh herbs before serving to lighten them up. We love chives, coriander or parsley.
  • Make these extra crispy and add more flavour by sprinkling some parmesan on 5 minutes before they are finished and put them back in the oven.

Nutrition Information

Show Details
Serving 1person Calories 329kcal (16%) Carbohydrates 60g (20%) Protein 7g (14%) Fat 7g (11%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 5g Sodium 3mg (0%) Potassium 50mg (1%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 329 kcal

% Daily Value*

Serving 1person
Calories 329kcal 16%
Carbohydrates 60g 20%
Protein 7g 14%
Fat 7g 11%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Sodium 3mg 0%
Potassium 50mg 1%
Iron 0.4mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

66 reviews
Excellent

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