Potato Fudge
User Reviews
5
6 reviews
Excellent
Potato Fudge
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This potato fudge is rich, creamy, sweet, and so delicious. It's made with a secret ingredient, too - instant potatoes!
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Ingredients
- 24 oz vanilla almond bark
- ¼ cup sweetened condensed milk
- ½ cup instant potatoes prepared
- Sprinkles
Instructions
- Prepare an 8x8-inch pan by lining it with aluminum foil or parchment paper.
- Place white bark in a microwave-safe bowl. Microwave in 30-second intervals, stirring often, until bark is completely melted.
- Add sweetened condensed milk and mashed potatoes.
- Pour mixture into your prepared pan.
- Add sprinkles evenly over top.
- Refrigerate fudge for 2 hours or until it is hardened.
- Cut into pieces and serve.
Nutrition Information
Show Details
Calories
169kcal
(8%)
Carbohydrates
22g
(7%)
Protein
0.3g
(1%)
Fat
8g
(12%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
0.01g
(0%)
Monounsaturated Fat
0.1g
(1%)
Cholesterol
1mg
(0%)
Sodium
13mg
(1%)
Potassium
25mg
(1%)
Fiber
0.1g
(0%)
Sugar
21g
(42%)
Vitamin A
8IU
(0%)
Vitamin C
1mg
(1%)
Calcium
9mg
(1%)
Iron
0.02mg
(0%)
Nutrition Facts
Serving: 25Serving
Amount Per Serving
Calories 169 kcal
% Daily Value*
| Calories | 169kcal | 8% |
| Carbohydrates | 22g | 7% |
| Protein | 0.3g | 1% |
| Fat | 8g | 12% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 0.01g | 0% |
| Monounsaturated Fat | 0.1g | 1% |
| Cholesterol | 1mg | 0% |
| Sodium | 13mg | 1% |
| Potassium | 25mg | 1% |
| Fiber | 0.1g | 0% |
| Sugar | 21g | 42% |
| Vitamin A | 8IU | 0% |
| Vitamin C | 1mg | 1% |
| Calcium | 9mg | 1% |
| Iron | 0.02mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
6 reviews
Excellent
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