Powdered Sugar Frosting
User Reviews
4.9
Powdered Sugar Frosting
Description
This powdered sugar frosting features a base of softened salted butter beaten together with a large quantity of powdered sugar and vanilla extract. Milk is added gradually to adjust the thickness, aiming for a spreadable texture that is not too runny or stiff. The frosting is typically creamy and smooth, making it easy to apply on baked goods. Adding food coloring can customize the appearance to match themes or preferences.
The vanilla extract imparts a traditional flavor, but the recipe notes include advice for substituting other extracts. Since alternative flavor extracts tend to be stronger, usage should start small and be adjusted carefully to avoid overpowering the frosting. The inclusion of salted butter gives a subtle balancing of sweetness.
Ingredients
- 1 1/2 cups butter softened, salted
- 6 cups powdered sugar
- 4 tsp vanilla extract pure
- 5-6 tbsp milk
- Food Coloring start with a drop or two, increase as needed, if desired
Instructions
- Beat the butter until smooth. Gradually add in the powdered sugar and vanilla. Add the milk a little at a time until you’ve reached the desired consistency (you may not need to add all 5 Tablespoons).Mix in the food coloring.
Notes
- You can substitute vanilla extract with other flavor extracts but start with a small amount as they are more potent.
- Add food coloring gradually to reach your desired shade without over-saturating.
Nutrition Information
Show DetailsNutrition Facts
Serving: 24servings
Amount Per Serving
Calories kcal
% Daily Value*
| Calories | 222kcal | 11% |
| Carbohydrates | 30g | 10% |
| Protein | 1g | 2% |
| Fat | 12g | 18% |
| Saturated Fat | 7g | 35% |
| Trans Fat | 1g | 50% |
| Cholesterol | 31mg | 10% |
| Sodium | 103mg | 4% |
| Potassium | 9mg | 0% |
| Sugar | 30g | 60% |
| Vitamin A | 360IU | 7% |
| Calcium | 7mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
4.9
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