Prosciutto, Mozzarella, and Arugula Dutch Baby Recipe
User Reviews
4.8
12 reviews
Excellent
-
Prep Time
20 mins
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Cook Time
15 mins
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Total Time
35 mins
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Servings
4 servings
Prosciutto, Mozzarella, and Arugula Dutch Baby Recipe
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Elevate your breakfast with this Prosciutto Mozzarella Arugula Dutch Baby recipe. Enjoy a savory pancake packed with delightful textures.
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Ingredients
- ½ cup milk whole milk, 4 fl oz/120 ml
- ½ cup all-purpose flour 2 ½ oz/71 g
- 3 egg large, cold
- 1 teaspoon granulated sugar
- ¼ teaspoon salt
- 3 tablespoons butter 1 ½ oz/43 g
- 6 oz mozzarella cheese fresh, sliced, 170 g
- 8 to 10 lices prosciutto
- 1 arugula handful
- ½ tablespoon olive oil
- salt for seasoning
- black pepper for seasoning
Genuine Reviews
User Reviews
Overall Rating
4.8
12 reviews
Excellent
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