Protein-Rich Tofu Ranch Dressing (Vegan!)
User Reviews
5.0
                                            
                                            3 reviews
                                        
                                    
                                        Excellent
                                    
                                - 
                        Prep Time
5 mins
 - 
                        Total Time
5 mins
 - 
                        Servings
8 servings
 - 
                        Calories
62 kcal
 - 
                        Course
Condiments
 - 
                        Cuisine
American
 
																									Protein-Rich Tofu Ranch Dressing (Vegan!)
															
																
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													This vegan ranch dressing is about to give your veggies a major upgrade! It’s creamy, herby, and has a secret high-protein twist (hello, tofu!). Made with 10 simple ingredients like oil, herbs, and apple cider vinegar, this foolproof dressing can be whipped up in just 5 minutes.
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                                Ingredients
- 1 oz package silken tofu 396 g
 - 2 Tbsp extra virgin olive oil 30 mL
 - 2 Tbsp apple cider vinegar 30 mL
 - 2 tsp each dried parsley, dried dill, dried chives, garlic powder, onion powder
 - 1 tsp each black pepper, salt
 - ¼ tsp mustard powder
 
Instructions
- Blend: Add tofu, oil, and apple cider vinegar to a blender and blitz until smooth and creamy.
 - Stir: Pour blended tofu into a medium mixing bowl, then stir in all remaining ingredients.
 - Serve: Best if served chilled.
 
Notes
- To use fresh herbs (parsley, dill, and chives), replace the 2 tsp each with 2 Tbsp each.
 - Store in an airtight container in the fridge for up to a week.
 
Nutrition Information
Show Details
																							
												Serving  
												1serving
																																			
												Calories  
												62kcal
																									(3%)
																																			
												Carbohydrates  
												1.3g
																									(0%)
																																			
												Protein  
												3.5g
																									(7%)
																																			
												Fat  
												4.9g
																									(8%)
																																			
												Saturated Fat  
												0.7g
																									(4%)
																																			
												Cholesterol  
												0mg
																									(0%)
																																			
												Sodium  
												309mg
																									(13%)
																																			
												Potassium  
												101mg
																									(3%)
																																			
												Fiber  
												0.1g
																									(0%)
																																			
												Sugar  
												0.7g
																									(1%)
																																			
												Calcium  
												17mg
																									(2%)
																																			
												Iron  
												1mg
																									(6%)
																							
										
									Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 62 kcal
% Daily Value*
| Serving | 1serving | |
| Calories | 62kcal | 3% | 
| Carbohydrates | 1.3g | 0% | 
| Protein | 3.5g | 7% | 
| Fat | 4.9g | 8% | 
| Saturated Fat | 0.7g | 4% | 
| Cholesterol | 0mg | 0% | 
| Sodium | 309mg | 13% | 
| Potassium | 101mg | 2% | 
| Fiber | 0.1g | 0% | 
| Sugar | 0.7g | 1% | 
| Calcium | 17mg | 2% | 
| Iron | 1mg | 6% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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                User Reviews
Overall Rating
5.0
                                                
                                                3 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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