Pumpkin Banana Bread

User Reviews

4.6

15 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    1 hr

  • Servings

    12

  • Calories

    249 kcal

  • Course

    Bread

  • Cuisine

    American

Pumpkin Banana Bread

Your favorite quick breads come together to create a VERY delicious loaf! This easy Pumpkin Banana bread is moist, perfectly spiced, and is great for breakfast or a snack!

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Ingredients

Servings
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 2 teaspoons ground cinnamon
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground ginger
  • 1/8 teaspoon ground cloves
  • 3/4 cup mashed bananas, 2 medium ripe bananas
  • 3/4 cup canned pumpkin puree
  • 3/4 cup packed brown sugar
  • 1/2 cup vegetable oil, canola oil, or melted coconut oil
  • 1/4 cup buttermilk, at room temperature
  • 2 large eggs, at room temperature
  • 2 teaspoons pure vanilla extract
  • 2 tablespoons turbinado sugar, for sprinkling on top
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Instructions

  1. Preheat oven to 350 degrees F. Grease a 9x5-inch loaf pan with nonstick baking spray and set aside.
  2. In a medium bowl, whisk together the flour, baking soda, cinnamon, salt, nutmeg, ginger, and cloves. Set aside.
  3. In a large bowl, combine the mashed bananas, pumpkin, brown sugar, oil, buttermilk, eggs, and vanilla extract. Whisk together until smooth.
  4. Add the dry ingredients to the wet ingredients and stir together with a spatula until just combined. Don’t over mix.
  5. Pour the batter into the prepared loaf pan. Sprinkle with turbinado sugar.
  6. Bake for 50 to 65 minutes or until a toothpick inserted into the center of the loaf comes out clean and the bread is golden brown.
  7. Remove from the oven and let cool for 10 minutes in the pan. Loosen the sides with a butter knife and carefully remove the bread from the pan. Let cool on a cooling rack until completely cooled. Slice and enjoy!

Nutrition Information

Show Details
Calories 249kcal (12%) Carbohydrates 37g (12%) Protein 4g (8%) Fat 9g (14%) Saturated Fat 7g (35%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Trans Fat 1g Cholesterol 28mg (9%) Sodium 209mg (9%) Potassium 143mg (4%) Fiber 2g (8%) Sugar 16g (32%) Vitamin A 2441IU (49%) Vitamin C 2mg (2%) Calcium 33mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 249 kcal

% Daily Value*

Calories 249kcal 12%
Carbohydrates 37g 12%
Protein 4g 8%
Fat 9g 14%
Saturated Fat 7g 35%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Trans Fat 1g 50%
Cholesterol 28mg 9%
Sodium 209mg 9%
Potassium 143mg 3%
Fiber 2g 8%
Sugar 16g 32%
Vitamin A 2441IU 49%
Vitamin C 2mg 2%
Calcium 33mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.6

15 reviews
Excellent

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