Pumpkin Banana Bread
User Reviews
4.9
42 reviews
Excellent
Pumpkin Banana Bread
Report
If you love pumpkin then you are going to love this easy pumpkin banana bread recipe. It is super moist, packed with flavor and oh so easy to make.
Share:
Ingredients
- 2 banana ripe
- 1/2 cup brown sugar
- 1/2 cup granulated sugar
- 2 egg
- 1/3 cup neutral cooking oil generic cooking oil
- 1 cup pumpkin about 1/2 can - You can also easily make homemade canned pumpkin too, pure
- 2 1/2 cup flour
- 1 teaspoons baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 teaspoons pumpkin pie spice
- 1/2 teaspoon cinnamon
Instructions
- Preheat oven to 350 F. Grease your loaf pan.
- In a stand up mixer, combine bananas and sugar.
- Add eggs, one at a time, mixing well each time.
- Mix in oil and pumpkin. Make sure you also see <a href="http://www.eatingonadime.com/how-to-make-pumpkin-puree/">how to make pumpkin puree</a> easily to save you money.
- In a small bowl, mix together flour, baking powder, baking soda, salt, pumpkin pie spice and cinnamon.
- Slowly add dry ingredients to the pumpkin mixture. Mix just until combined.
- Pour batter into prepared loaf pan. Bake at 350 F for 70 to 80 minutes. Bread is done when a knife inserted comes out clean.
Notes
- This pumpkin banana bread delivers just the right amount of sweet and moist.
Nutrition Information
Show Details
Calories
250kcal
(13%)
Carbohydrates
43g
(14%)
Protein
4g
(8%)
Fat
7g
(11%)
Saturated Fat
5g
(25%)
Cholesterol
27mg
(9%)
Sodium
203mg
(8%)
Potassium
196mg
(4%)
Fiber
1g
(4%)
Sugar
20g
(40%)
Vitamin A
3230IU
(65%)
Vitamin C
2.6mg
(3%)
Calcium
39mg
(4%)
Iron
1.8mg
(10%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 250 kcal
% Daily Value*
| Calories | 250kcal | 13% |
| Carbohydrates | 43g | 14% |
| Protein | 4g | 8% |
| Fat | 7g | 11% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 27mg | 9% |
| Sodium | 203mg | 8% |
| Potassium | 196mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 20g | 40% |
| Vitamin A | 3230IU | 65% |
| Vitamin C | 2.6mg | 3% |
| Calcium | 39mg | 4% |
| Iron | 1.8mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
42 reviews
Excellent
Other Recipes
You'll Also Love
