Pumpkin Blondies

User Reviews

4.8

8 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    40 mins

  • Servings

    9

  • Calories

    404 kcal

  • Course

    Dessert, Snacks

  • Cuisine

    American

Pumpkin Blondies

Make these pumpkin blondies for the perfect fall dessert!

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Ingredients

Servings

Batter

  • ½ cup butter melted, salted
  • 1 ½ cups light brown sugar packed
  • 1 cup pumpkin puree pure
  • 2 egg room temperature
  • 2 tsp vanilla extract
  • 2 cups all-purpose flour
  • 2 tsp pumpkin pie spice

Swirl Topping

  • 2 tbsp butter softened, salted
  • ¼ cup light brown sugar
  • 1 tsp pumpkin pie spice

Instructions

  1. Preheat oven to 350F and line an 8x8 baking pan with parchment paper.
  2. To make batter, whisk melted butter, brown sugar, pumpkin puree, eggs and vanilla extract together in a large mixing bowl. In a separate bowl combine flour and pumpkin pie spice. Fold dry ingredients into wet with a flat spatula.
  3. Pour batter into the prepared pan and spread into an even layer.
  4. Mix swirl ingredients with a fork until evenly combined - this mixture should be slightly crumbly.
  5. Pour over the top of the batter and swirl the crumble into batter with a toothpick or clean knife.
  6. Place in the oven and bake for 40 minutes. Allow to cool completely before cutting into squares.

Nutrition Information

Show Details
Calories 404kcal (20%) Carbohydrates 66g (22%) Protein 5g (10%) Fat 14g (22%) Saturated Fat 9g (45%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 4g (20%) Trans Fat 1g (50%) Cholesterol 70mg (23%) Sodium 129mg (5%) Potassium 166mg (4%) Fiber 2g (8%) Sugar 43g (86%) Vitamin A 4685IU (94%) Vitamin C 1mg (1%) Calcium 61mg (6%) Iron 2mg (11%)

Nutrition Facts

Serving: 9Serving

Amount Per Serving

Calories 404 kcal

% Daily Value*

Calories 404kcal 20%
Carbohydrates 66g 22%
Protein 5g 10%
Fat 14g 22%
Saturated Fat 9g 45%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Trans Fat 1g 50%
Cholesterol 70mg 23%
Sodium 129mg 5%
Potassium 166mg 4%
Fiber 2g 8%
Sugar 43g 86%
Vitamin A 4685IU 94%
Vitamin C 1mg 1%
Calcium 61mg 6%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.8

8 reviews
Excellent

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