Pumpkin Bread Pudding

Name: Pumpkin Bread Pudding
Prep time: 25 min
Cook time: 40 min
Total time: 1 h 5 min
Yield: 6 people
Ingredients: 1 cup heavy cream; 3/4 cup pure pumpkin puree; 1/2 cup milk; 1/2 cup sugar; 3 eggs; 1/4 teaspoon salt; 1 teaspoon pumpkin pie spice; 1/8 teaspoon ground allspice; 5 cups (1-inch/ 2.5cm) French bread; 6 tablespoons unsalted butter

User Reviews

4.8

15 reviews

Excellent

Prep Time
25 mins
Cook Time
25 mins
Total Time
1 hr 5 mins
Servings
6 people
Calories
891 kcal
Course
Dessert
Cuisine
International

Pumpkin Bread Pudding

Kelsey Carr

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Pumpkin Bread Pudding – turn leftover bread into this amazing and seasonal dessert loaded with pumpkin spice and egg custard, so good!.

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Ingredients

Servings

1 cup heavy cream
3/4 cup pure pumpkin puree
1/2 cup milk
1/2 cup sugar
3 eggs
1/4 teaspoon salt
1 teaspoon pumpkin pie spice
1/8 teaspoon ground allspice
5 cups (1-inch/ 2.5cm) French bread cubed
6 tablespoons unsalted butter melted

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Instructions

Preheat the oven to 350°F (176°C). Coat an 8-inch (20 cm) square baking pan with nonstick spray and set aside.
In a bowl, whisk together the cream, pumpkin, milk, sugar, eggs, salt, and spices until well combined.
Toss the bread cubes with butter in another bowl, then pour them into the baking pan. Pour the pumpkin mixture evenly over the bread, pressing it gently into the mixture. Allow it to sit for 15 minutes.
Bake until the custard sets, about 35 to 40 minutes. Allow to cool before serving.

Notes

For added crunch, add your favorite chopped nuts. Walnuts work well with pumpkin.

Nutrition Information

Show Details

Serving 6people Calories 891kcal (45%) Carbohydrates 124g (41%) Protein 26g (52%) Fat 33g (51%) Saturated Fat 18g (90%) Polyunsaturated Fat 3g Monounsaturated Fat 8g Trans Fat 0.5g Cholesterol 159mg (53%) Sodium 1337mg (56%) Potassium 399mg (11%) Fiber 5g (20%) Sugar 29g (58%) Vitamin A 5852IU (117%) Vitamin C 2mg (2%) Calcium 180mg (18%) Iron 9mg (50%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 891 kcal

% Daily Value*

Serving	6people
Calories	891kcal	45%
Carbohydrates	124g	41%
Protein	26g	52%
Fat	33g	51%
Saturated Fat	18g	90%
Polyunsaturated Fat	3g	18%
Monounsaturated Fat	8g	40%
Trans Fat	0.5g	25%
Cholesterol	159mg	53%
Sodium	1337mg	56%
Potassium	399mg	8%
Fiber	5g	20%
Sugar	29g	58%
Vitamin A	5852IU	117%
Vitamin C	2mg	2%
Calcium	180mg	18%
Iron	9mg	50%