Pumpkin Bread Pudding
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5
10 reviews
Excellent
Pumpkin Bread Pudding
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Pumpkin Bread Pudding is loaded with pumpkin flavor. It is one of the best fall desserts to make this season. Creamy, delicious and easy to make.
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Ingredients
- 1/2 cup brown sugar packed
- 1/2 cup granulated sugar
- 5 egg beaten, large
- 1 1/2 Tablespoons pumpkin pie spice
- 1/4 teaspoon salt
- 1 1/2 cups half and half
- 1 cup milk
- 1 pumpkin puree 15 oz, canned
- 1 teaspoon vanilla extract
- 1 French bread 16 ounces, loaf, crusty
- caramel sauce for serving
Instructions
- Preheat the oven to 350 degrees Fahrenheit and spray a 9X13 baking dish with a non-stick cooking spray.
- In a mixing bowl, whisk together the brown sugar, granulated sugar, pumpkin pie spice and salt.
- The whisk in the beaten eggs. Stir in the half and half, milk, pumpkin puree and vanilla extract.
- Dice the bread into 1 inch pieces and place them in a large mixing bowl.
- Pour the pumpkin mixture over the bread pieces and gently toss them to coat the bread in the pumpkin mixture. Let the mixture sit for 10 minutes for the bread to soak up the mixture.
- Pour the mixture into the prepared baking dish. Spread it out to be as evenly as possible.
- Cover the pan with foil and bake for 40 minutes. Uncover and bake for an additional 10-15 minutes until the top is browned and the bread pudding is set.
- Serve with the caramel sauce drizzled on top and enjoy!
Notes
- Refrigerate the leftovers in an airtight container for up to 3-4 days.
Nutrition Information
Show Details
Calories
263kcal
(13%)
Carbohydrates
43g
(14%)
Protein
8g
(16%)
Fat
7g
(11%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
2g
(10%)
Trans Fat
0.01g
(1%)
Cholesterol
81mg
(27%)
Sodium
333mg
(14%)
Potassium
231mg
(5%)
Fiber
2g
(8%)
Sugar
23g
(46%)
Vitamin A
5756IU
(115%)
Vitamin C
2mg
(2%)
Calcium
109mg
(11%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 263 kcal
% Daily Value*
| Calories | 263kcal | 13% |
| Carbohydrates | 43g | 14% |
| Protein | 8g | 16% |
| Fat | 7g | 11% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 81mg | 27% |
| Sodium | 333mg | 14% |
| Potassium | 231mg | 5% |
| Fiber | 2g | 8% |
| Sugar | 23g | 46% |
| Vitamin A | 5756IU | 115% |
| Vitamin C | 2mg | 2% |
| Calcium | 109mg | 11% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
10 reviews
Excellent
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