Pumpkin Chia Pudding

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Pumpkin Chia Pudding

Pumpkin chia pudding is an easy to make snack or dessert! It's high in fiber and protein and tastes like pumpkin pie!

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Ingredients

Servings
  • 1 cup milk of choice
  • 1/3 cup Greek yogurt any fat content, plain
  • 1/3 cup pumpkin puree
  • 2 tablespoons maple syrup
  • 1 vanilla protein powder optional, scoop
  • 1 teaspoon pumpkin pie spice
  • 1/4 cup chia seeds

Instructions

  1. Add all of the ingredients to a mixing bowl. Whisk until well combined. Cover the bowl with plastic wrap or divide the pudding into individual airtight containers.
  2. Refrigerate for at least 3-4 hours, but overnight is best. Top with graham cracker crumbs and whipped cream, granola, pecans, or toppings of your choosing.
Equipments used:

Nutrition Information

Show Details
Calories 215kcal (11%) Carbohydrates 28g (9%) Protein 20g (40%) Fat 8g (12%) Saturated Fat 1g (5%) Polyunsaturated Fat 6g (35%) Monounsaturated Fat 1g (5%) Trans Fat 0.03g (2%) Cholesterol 3mg (1%) Sodium 184mg (8%) Potassium 271mg (6%) Fiber 9g (36%) Sugar 15g (30%) Vitamin A 6370IU (127%) Vitamin C 2mg (2%) Calcium 363mg (36%) Iron 2mg (11%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 215 kcal

% Daily Value*

Calories 215kcal 11%
Carbohydrates 28g 9%
Protein 20g 40%
Fat 8g 12%
Saturated Fat 1g 5%
Polyunsaturated Fat 6g 35%
Monounsaturated Fat 1g 5%
Trans Fat 0.03g 2%
Cholesterol 3mg 1%
Sodium 184mg 8%
Potassium 271mg 6%
Fiber 9g 36%
Sugar 15g 30%
Vitamin A 6370IU 127%
Vitamin C 2mg 2%
Calcium 363mg 36%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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