Pumpkin Chocolate Chip Cookies
User Reviews
5
3 reviews
Excellent
-
Prep Time
20 mins
-
Cook Time
12 mins
-
Servings
30
-
Calories
150 kcal
-
Course
Dessert, Snacks, Baked Goods, Others
-
Cuisine
American
Pumpkin Chocolate Chip Cookies
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Delicious milk chocolate chip cookies full of pumpkin flavor!
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Ingredients
- 2 cups all-purpose flour
- 2 teaspoons pumpkin pie spice
- 2 teaspoons ground cinnamon
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup granulated sugar
- 1/2 cup light brown sugar packed
- 1/2 cup vegetable oil
- 1 large egg
- 1 cup pumpkin puree canned
- 1 ½ teaspoons vanilla extract
- 1 bag (11.5 ounces) milk chocolate chips (I use the Guittard baking chips)
Instructions
- Preheat oven to 350 degrees F. Line 2 large cookie sheets with parchment paper. Set aside.
- In a large bowl, add the flour, pumpkin pie spice, cinnamon, baking powder, baking soda, and salt. Whisk until sifted and combined. Set aside.
- In a separate large bowl, add the granulated sugar, brown sugar, and vegetable oil. Beat with an electric hand-mixer until combined.
- Beat in the egg, pumpkin puree and vanilla. Mix until just combined. Gradually mix in the flour mixture; just until combined. Try not to over-mix. Fold in milk chocolate chips.
- Drop 2 Tablespoons of dough per cookie onto the prepared cookie sheets; spacing 2 inches apart. (15 cookies per sheet.) Bake for 12 minutes. Carefully remove from oven and let cookies cool right on cookie sheets.
Nutrition Information
Show Details
Serving
1 cookie
Calories
150kcal
(8%)
Carbohydrates
20g
(7%)
Protein
2g
(4%)
Fat
7g
(11%)
Nutrition Facts
Serving: 30Serving
Amount Per Serving
Calories 150 kcal
% Daily Value*
| Serving | 1 cookie | |
| Calories | 150kcal | 8% |
| Carbohydrates | 20g | 7% |
| Protein | 2g | 4% |
| Fat | 7g | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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