Pumpkin Cream Cheese Dip
User Reviews
5.0
33 reviews
Excellent
-
Prep Time
15 mins
-
Total Time
15 mins
-
Servings
8 servings
-
Calories
286 kcal
-
Course
Dessert, Condiments
-
Cuisine
American
Pumpkin Cream Cheese Dip
Report
This Pumpkin Cream Cheese Dip recipe is made with cream cheese, pumpkin and vanilla pudding. Perfect with vanilla wafers, graham crackers or gingersnaps!
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Ingredients
- 8 oz cream cheese softened
- 1 cup pumpkin
- 1 teaspoon vanilla
- 3.4 oz instant vanilla pudding 1 box
- 1/3 cup brown sugar
- 1 teaspoon pumpkin pie spice
- 1 cup heavy whipping cream
dipping cookies:
- Graham crackers
- gingersnaps
- thin OREOS etc.
Instructions
- In a large bowl, measure out cream cheese, pumpkin, vanilla, instant vanilla pudding, brown sugar, pumpkin pie spice.
- Stir until well incorporated and smooth.
- Add in heavy cream and whip until completely smooth and thickened.
- Scrape the sides and mix again briefly to ensure everything is thoroughly stirred.
- Pour into a large serving bowl and serve with fruit, graham crackers or small cookies.
Nutrition Information
Show Details
Calories
286kcal
(14%)
Carbohydrates
23g
(8%)
Protein
2g
(4%)
Fat
20g
(31%)
Saturated Fat
12g
(60%)
Cholesterol
71mg
(24%)
Sodium
181mg
(8%)
Potassium
122mg
(3%)
Sugar
19g
(38%)
Vitamin A
2050IU
(41%)
Vitamin C
1.5mg
(2%)
Calcium
59mg
(6%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 286 kcal
% Daily Value*
| Calories | 286kcal | 14% |
| Carbohydrates | 23g | 8% |
| Protein | 2g | 4% |
| Fat | 20g | 31% |
| Saturated Fat | 12g | 60% |
| Cholesterol | 71mg | 24% |
| Sodium | 181mg | 8% |
| Potassium | 122mg | 3% |
| Sugar | 19g | 38% |
| Vitamin A | 2050IU | 41% |
| Vitamin C | 1.5mg | 2% |
| Calcium | 59mg | 6% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
33 reviews
Excellent
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